Filtering by Tag: Best of CT,SONO

Top 100 Restaurants in CT for 2018

Restaurant Features Best of CT Homepage

Stephanie Webster

From Granby to Madison, Kent to Killingly, good eats abound in our beautiful Nutmeg State. It was our task for Hearst Publishing this year to determine the top of the heap, the creme de la creme and the cherries on top of this statewide sundae. So, after an abundance of hours honing in on the gems, we now offer to you our Top 100 restaurants in Connecticut! This list was created for our co-branded Top 100 Dining & Drinks guide we create for Hearst Media. The establishments on this list are not necessarily new, but they do happen to represent the very best CT has to offer for 2018. Our hope is that you enjoy exploring new flavors, maybe discover a new corner of the state that you haven’t visited before, and make memories with new culinary experiences. And hey, please add your favorites in the comment section if they don’t happen to appear on this list. Connecticut is truly brimming with deliciousness.

Note: Limiting this list to 100 was challenging for the team. We lacked the bandwidth to include all of our favorite “delicious dives: and “hidden gems,” but you can find those on CTbites.com.


CT Sweet Spots For Hot Chocolate That Will Warm You Up via CT Magazine

Restaurant Features Best of CT Dessert Chocolate Homepage

Kristin L. Wolfe

You may recognize this byline from CTbites, but this sweet reporting by Kristin L. Wolfe rounds up a list of the best spots in CT for Hot Chocolate, via Connecticut Magazine.

When the temperature drops and you’ve reached your quota for coffee or tea for the day, hot chocolate may just be your answer. And, although it won’t remove the stresses from your life, it will warm the belly and light up the kid within. 

I recently satisfied my sweet tooth at many spots around the state that are pretty proud of their hot (and cold) chocolate delights. After you’ve read through the rundown, be sure to chime in with any other places that offer delectable, drinkable chocolate creations.

Rumors Coffeehouse

Although coffee courses throughout this cozy nook, where you can play Scrabble, grab a quirky mug, and cuddle up on a couch, you’d be surprised by the hot chocolate offerings. Their Mexican hot cocoa surprises with a spicy zing, while the tropical hints from the coconut hot cocoa remind you of summer despite the chill outside. The Campfire is an especially fun treat in which the marshmallows on top are torched to a perfect bonfire char. 22 Mill Plain Road, Danbury, 203-942-2653, facebook.com/rumorsofdanbury

Le Rouge Handmade Chocolates & Cakes by Aarti

Get ready for the Rolls-Royce of chocolate. In every way you can imagine, your senses will reach their peak at this gorgeous sweet boutique. With sleek red cases and black-and-white, polka-dotted packaging, this shop tucked away in a plaza is a tiny amusement park for chocolate fans. Le Rouge’s hot chocolate treats are not for the faint of heart. From a rich, dark blend topped with a piece of their signature polka-dotted chocolate that melts into the drink, to a white chocolate with dried raspberries or rose petals — yes, rose petals — these drinks are fancy and an experience. Chocolatier and owner Aarti Khosla even offers white chocolate with saffron and pistachios. 190 Main St., Westport, 203-293-6106, lerougebyaarti.com


CTbites 2018 Holiday Gift Guide for CT Food Lovers

Features Best of CT Gift Guide Holiday Homepage

April Guilbault

’Tis the season of holidays, sparkly and bright, there’s baking and partying well into the night 

The children are excited and the adults somewhat stressed, with planning and wrapping and finding the perfect Christmas vest 

What shall we get for Aunt Mo or Uncle Buck, it’s hard to decide, we aren’t having much luck 

But wait, it’s the Guide, the almighty Gift Guide! CTbites to the rescue, we exclaimed, we cried! 

There’s something for everyone, your foodies and friends, we’ve found several classics, along with a few trends

So wrap them up lovingly with great care and great pride, and present these gifts with a gleam in your eye 

How merry, how happy, the recipients will be, and you, the giver, will be brimming with glee!


Guide To Connecticut Caterers: 2018 Holidays Made Easy! (sponsored post)

Features Catering Holiday Best of CT Entertaining Homepage

April Guilbault

Less than 90 days until Christmas and less than 70 until Hanukkah. Please don’t hate us, we want to help you! Wonderful, albeit somewhat stressful holiday gatherings are fast approaching and with them come the planning, cooking, and hosting. Looking to streamline and maybe, eh-hem, enjoy your holidays this year? Toss those oven mitts aside, grab a cold, ice-clinking drink and hire a caterer for your soirees! Courteous and attentive staffs, creative and unique presentations, swoon-worthy and drool-worthy foods. When we put it that way, what’s to discuss? CTbites has assembled a list of caterers that are sure to lend that special bit of flair to your gathering, whether it be grand or cozy. These folks are eager to please and ready to tackle the upcoming season with panache. Book now, though, or those oven mitts might be back on your hands.


Guide To Great Gelato In Connecticut

Restaurant Dessert ice cream Gelato Kid Friendly Best of CT Homepage

April Guilbault

The humidity is making your hair look like Rosanna Rosannadanna’s. You are sweating just…standing…still. What can help ease the ills of this sweltering weather? Gelato. The cool will survive! Cups and cones of creamy cold, Italian, La-Dolce-Vita-I’m-on-a-Vespa gelato. Luckily, scattered across our fair state, a wide variety of gelato can be found and now you have a reason to smile about this crazy heat and humidity. Scoops, scoops away! Brava!


Hola! Evarito’s Mexican Opens in South Norwalk

Restaurant SONO South Norwalk Mexican Kid Friendly Cocktails Lunch Norwalk Homepage

Andrew Dominick

SoNo’s biggest recent mystery involved the space where Washington and N Main streets meet. Stacked piles of wood blocked all hopes of peeking inside. A fox shaded on the ends of the wood made passersby more curious. What stumped a bunch of us even more was another fox that popped up in the windows, this time in emoji form, accompanied by the hashtag #Hola. 

What was this riddle? A restaurant? Another bar? In SoNo, that’s what it usually is. But definitely something with a Spanish cuisine theme, right?!

I was puzzled. I posted about it many times. I asked around to no avail. People asked me what it was. I had no freaking clue. Eventually, I heard it would be a Mexican restaurant concept by the good folks at Skal Restaurant Group, who run things at The Cask Republic locations and The Ginger Man Greenwich. All of this was later confirmed (sort of) by a fittingly odd Instagram account that tagged me in a lot of posts as they did food and drink research in Mexico.  

It’s a secret no longer! Evarito’s is now open in South Norwalk! 


Top 10 "Grab-able" Burgers In Fairfield & New Haven Counties

Restaurant Burgers Best of CT Comfort Food Lunch Delicious Dives Homepage

Lou Gorfain

For the past few years, CTBites’ annual Top Ten Burgers has crowned the best premium hamburgers in Southwest Connecticut.   Featuring the usual suspects, the rankings didn't vary much each summer.  (In fact, our 2018 roundup would have welcomed only one new candidate, the robust Tavern Burger just introduced at GreyBarns.) By focusing on those elite burgers, had our list become elitist?  

This year we decided to widen the lens to include both Fairfield and New Haven Counties and shift the focus to the casual, every-day burgers that we usually crave: a really succulent beef patty adorned with our favorite fixings at a reasonable price. Convenience ups the appeal.

Ironically, two candidates from last year’s gilded list qualified by value and ambience as casual, neighborhood hamburgers.  Four of the entries are indigenous to the state, including one that is steamed not fired.  Surprisingly, half of the patties are not even served in conventional, soft buns.

We paid close attention to bread/beef ratios. A limp bun immediately disqualified any contender. 

Most prices hover around 10 dollars, one as cheap as 5.25, but none more costly than 15.

Herewith, the best of our local, “grab-able” burgers.


34+ Places for Lobster Rolls in CT: 2018 Edition

Restaurant Best of CT Seafood Lobster Summer Delicious Dives Homepage

Emma Jane-Doody Stetson

Summer is here and nothing embodies summer in New England like the lobster roll!  Whether you prefer yours hot or cold, with or without butter, classic or with a twist, Connecticut restaurants and seafood shacks are featuring them on their menus.  Here is a list of 34+ places where you can get some lobstahhhh!!

  1. Lobstercraft, Fairfield: LobsterCraft opened its retail doors a few months ago in Fairfield. Parked next to the shop is their truck, and a tented, casual seating area, reminiscent of those great roadside eateries along the coast of Maine.

  2. Lenny and Joe’s Fish Tale, Westbrook: Lenny and Joe's serves buttered lobster in a grilled split top hotdog bun and with one side of your choosing, like onion rings.

  3. Knot Norms, Norwalk: n addition to the classic lobster roll, Knot Norms in Norwalk has rolls of all varieties! Join them for a Fried Chicken Roll, Roasted Oysters and a Crab Salad Roll, and more.

  4. Liv’s Shack, Old Saybrook: Liv’s Shack, located directly on the waterfront at the mouth of the Connecticut River, celebrates Summer in New England with hot buttered lobster rolls, fish tacos, hand-ground hamburgers and more.


Guide To Lobsterbake & Clambake Caterers in Connecticut

Restaurant Clambake Lobster Lobster Bake Catering Seafood Best of CT Homepage

April Guilbault

Summah. Lobstah. Chowdah. Did you notice that all of these “words” end in “ah”? Ahhhh, guess there is a reason. Summer, with it’s blazing sunshine and easy and delicious seasonal eats, is perfectly ahhh-inducing. One of great things about this time of year is the fresh seafood. Does anything really compare to a New England clambake with all the trimmings? Fresh, sweet lobster, briny clams, crunchy fresh corn, succulent mussels, creamy red potatoes…wait! Don’t forget the buttah. There’s that “ah” again. We hope you have many of these enjoyable shared meals with friends and family in the beautiful, warm months ahead. Here’s a list to help you on your way…


80+ Food Trucks in New Haven, Hartford, & Beyond: 2018

Restaurant Food Truck Catering Entertaining New Haven Hartford Glastonbury Meriden To-Go Best of CT homepage Homepage

Emma Jane-Doody Stetson

Recently, we told you about over 50 food trucks traveling the streets of Fairfield County.  Mobile eats are taking over the state though, with trucks and carts serving New Haven, Hartford, and beyond!  Here are over 80 trucks serving everything from Mexican to Vietnamese to BBQ!

  1. Skyscraper Sandwiches, Glastonbury: Skyscraper Sandwich Truck serves massive sandwiches stacked high like skyscrapers! It's no wonder they earned top honors from the CTNOW Best of Hartford Readers Poll in 2018.

  2. Mamoun’s Falafel Cart, New Haven:Mamoun's Falafel got its start in Greenwich Village in New York City. Now, its cart serves Middletown and the surrounding areas. Find their latest stops on their facebook page.

  3. Mercado, Glastonbury: A Span-ish inspired truck featuring local ingredients and full service catering, Mercado is owned by Roy and Heather, a husband a wife team, who set out to make their hobby a reality.

  4. Ricky D’s Rib Shack, New Haven: Ribs! Pulled pork! Brisket! Ricky D's will bring their smoker and BBQ on the road and roll up to your next event.

  5. Tacos Los Michoacanos, New Haven: Tacos Los Michoacanos is a fleet of Food Trucks that are based out of New Haven offering Mexican fare.

  6. Thai Taste, New Haven: Thai Taste Food Truck opened in January 2018! Find them on York Street in New Haven.

  7. Pork Friends and Company, Meriden: Pork Friends and Company is Latin fusion at its tastiest! Their background is Spanish, but they draw influence from around the globe.

  8. Cado’s Egg Truck, Trumbull: Cados egg truck serves up a unique spin on breakfast in Trumbull.


Vote for your Favorite Steamed Burger in Connecticut!

Features Best of CT Burgers Comfort Food

Stephanie Webster

CTbites had the pleasure of advising the editors of USA Today's "10 Best," in the category of CT's iconic steamed cheeseburgers. Vote for your favorite here

While hamburger origin stories are numerous, one of the most enduring (and recognized by the Library of Congress) is that it was first cooked up by Louis’ Lunch in New Haven, Connecticut. No matter where it was invented, it didn’t take long for burgers to start featuring cheese–a trend that became popular during the 1920s and 30s. Connecticut’s modern-day burger joints range from seasonal stands to gourmet affairs serving up just about every type of cheeseburger you can imagine. One notable offering you’re not likely to find outside the state is the steamed cheeseburger (or steamer), served almost exclusively in Central Connecticut. So who makes the best cheeseburger in the state? Vote for your favorite once per day until voting ends on Tuesday, June 26 at noon ET. Read the official Readers' Choice rules here


50+ Food Trucks in Fairfield County: 2018 Edition

Restaurant Food Truck Best of CT Comfort Food Entertaining Catering Homepage

Emma Jane-Doody Stetson

They say life is a highway… and it’s a good thing too because more food trucks are hitting the streets than ever before!  Connecticut is home to a bevy of mobile eats serving everything from crepes to tacos to meatballs to grilled cheese.  Here are over 50 food trucks based in the Fairfield County area.  Stay tuned in the coming weeks as we cover even more in New Haven, Hartford, and Beyond! 

Is your favorite Fairfield County food truck not on our list? Let us know. 

  1. Milkraft Milktruck, Fairfield: Milkcraft has a Milktruck! They are available for private events and have had as many as 500 customers waiting in line when the truck hits the road.

  2. MamaKitchen, Stamford: MamaKitchen just opened in Stamford on Richmond hill in front of Jackie Robinson Field. It serves up authentic Dominican fare and is the first Chimi truck in the area.

  3. Seaside Sliders, Norwalk: Seaside Sliders by Mr. Frosty's is exactly what the name implies- hand-crafted sliders!

  4. Daniels Food Truck, Stamford: Daniel's Food Truck in Stamford is Guatemalan American fare on-the-go. They have everything from breakfast to burgers to "shukos" to tacos.

  5. Jefes Tacos n Grill, Stamford: Jefe's Tacos n Grill makes authentic Mexican food with fresh ingredients and seasoned spicy marinated meats cooked on a flat top grill. They also salads and burgers.


It's A Woman's World: Marcia Selden of Marcia Selden Catering & Event Planning

Features Best of CT Interview

CTbites Team

Fairfield County is full of trailblazing women, particularly in the culinary world. Which is why, with 2018 being proclaimed the Year of the Woman, we felt compelled to honor the pioneers among us.  

Our new series, “It’s A Woman’s World’ is devoted to Fairfield County female influencers who’ve forged their own paths, often in food-related fields long dominated by men.

Whether farming the land, bringing healthy food to the masses, feeding an entrepreneurial spirit or injecting feminism with food, these groundbreaking ladies have set a new definition of women’s work, creating new paths and setting examples for those who follow. 

How'd they do it? Read on. This week, our focus turns to Marcia Selden, Owner of Marcia Selden Catering & Event Planning. Have a suggestion on someone you’d like to see featured? Email steph@ctbites.com. 


CT Guide to Outdoor Dining (2018): 100 + Restaurants for Summer

Features Restaurant Best of CT Outdoor Dining Homepage

Emma Jane-Doody Stetson

Temperatures are finally rising and all the snow is- dare I say- gone, so it’s time to get your sunglasses and head out for some outdoor dining!  Connecticut restaurants are opening their patios and decks for the season.  Whether you want a waterside view, a rooftop rave, or to get cozy by a firepit, there’s an alfresco experience waiting for you.  Here are over 107 places to eat outside in Connecticut this summer.

  1. The White Horse, Litchfield: The White Horse Country Pub & Restaurant has both a deck and a patio so you can enjoy brunch, lunch, or dinner along the river.

  2. Grano Arso, Chester: Grano Arso has 12 seats outside where guests can order from the full menu.

  3. The Whelk, Westport: Overlooking the quaint Saugatuck River, The Whelk brings sustainable, local seafood and ingredients to the lips of its diners.

  4. The Place, Guilford: The Place in Guilford, is about as outdoors as you can get without going camping. Tree stumps are your chairs, outdoor fires cook your meal and the menu hangs outside over it all.

  5. The Beer Garden at Shippan Landing, Stamford: The Beer Garden at Shippan Landing in Stamford is now open for the season. Families and pets are welcome!

  6. Swyft, Kent: Swyft in Kent can seat 25 guests on the patio and they also have a few tables on the porch.

  7. The Tavern at Gray Barns, Norwalk: The Tavern at GrayBarns sits in the space that once housed Silvermine Tavern. It has all been redone and reopen. Take it all in on their patio.

  8. Mill Street Bar & Table, Greenwich: Mill Street Bar + Table in Greenwich has a tavern atmosphere that’s elegant yet warm and homey. Cozy up on their patio on a starry night at this neighborhood favorite alongside the Byram River.


The Beach House Café Opens in SONO w/ Southern Style Brunch

Restaurant SONO Norwalk Greenwich Breakfast Brunch Lunch American Homepage

Jessica Ryan

Residents of Greenwich are no strangers to The Beach House Café located on Sound Beach Avenue in Old Greenwich. The restaurant, with its beachy-chic interior and seafood fare with a fresh, Asian twist, has been a local favorite since it was re-opened in 2016 by restauranteur Kane Xu.

Just recently The Beach House Café opened a second location in South Norwalk, directly across from the Maritime Center. While it retains a nautical theme with reclaimed wood, dock-line roping, seaside prints and dock-master lanterns, the vibe here is edgier, more urban, lending itself perfectly to the SoNo landscape.

I had the opportunity to visit the new SONO location for brunch a few weeks ago and was struck by the Southern influence, though perhaps I shouldn’t dismiss the fact that the restaurant’s current location once belonged to Mama’s Boy, known for its Southern cuisine. The Brunch Menu boasts a great many choices, seemingly something for everyone, unless you’re like me, indecisive with an extensive palate and healthy appetite.


Guide To Great Pancakes In Connecticut

Restaurant Breakfast Brunch Best of CT homepage Homepage

CTbites Team

There is nothing quite like a fluffy, American-style pancake topped with butter and drizzled with real maple syrup. These breakfast-focused and all-day eateries offer both classic flavors and tasty twists on pancakes perfect for a filling meal to start the day. The CTBites staff have weighed in and we’ve stacked together our favorite pancakes throughout the state of Connecticut. 

If you have a favorite pancake spot that is not on our list tell us all about it below.


It's A Woman's World: Greer Fredericks, Restaurateur & Owner, Peaches

Features Interview Interview Chef Talk Best of CT Homepage

CTbites Team

Fairfield County is full of trailblazing women, particularly in the culinary world. Which is why, with 2018 being proclaimed the Year of the Woman, we felt compelled to honor the pioneers among us.  

Our new series, “It’s A Woman’s World’ is devoted to Fairfield County female influencers who’ve forged their own paths, often in food-related fields long dominated by men.

Whether farming the land, bringing healthy food to the masses, feeding an entrepreneurial spirit or injecting feminism with food, these groundbreaking ladies have set a new definition of women’s work, creating new paths and setting examples for those who follow. 

How'd they do it? Read on. This week, we feature Greer Fredericks, Owner of Peaches in Norwalk. Stay tuned to see who’s next. And feel free to send suggestions for your candidates to steph@ctbites.com


It’s a Woman’s World: Connecticut Female Culinary Influencers: Silvia Baldini

Features Chef Talk Chef Best of CT

Jeanne Muchnick

The hospitality industry has always been cut-throat, especially for women, and more specifically for those behind the kitchen burners. Now that the gender conversation has exploded via the #MeToo movement, and with 2018 being proclaimed "The Year of the Woman," we at CT Bites choose to celebrate the influential and aspirational women among us. 

With March 8 marking International Women’s Day, this seemed like the perfect time to announce our new series "It's A Women's World"  featuring Connecticut female influencers who’ve blazed their own paths, often in food-related fields long dominated by men.

Whether farming the land, bringing healthy food to the masses, starting a public relations, gourmet foods or catering business or injecting feminism with food, these groundbreaking broads have set a new definition of women’s work, forging new paths and setting examples for those who follow.

This week we’re starting at the top—with Top Chef Silvia Baldini of New Canaan’s Strawberry and Sage, the first female chef in Fairfield County to win “Chopped.” 


Caffé Social Brings Great Breakfast to South Norwalk

Restaurant Breakfast Brunch Lunch Comfort Food American Coffee Dessert Kid Friendly Norwalk SONO Homepage

Andrew Dominick

A short while back, fellow CTbites writer James Gribbon sent me a text. He asked, “Where’s a good place to get breakfast in SoNo?” I replied with, “There aren’t many. SoNo Baking Company and SoNo Harbor Café. That’s probably it.”

Unless it’s a weekend and restaurants are serving brunch, breakfast in South Norwalk is scarce. I’m not talking wheat grass juice or a pastry at one of the Latin places on South Main Street, when I say “BREAKFAST” I mean eggs, pancakes, and bacon. I want a sit-down place where I can get wired on quality coffee and clean up maple syrup drizzles with that last chunk of sausage.