Filtering by Tag: Oktoberfest,Kids

60+ Spots To Celebrate Oktoberfest In Connecticut (2024 Edition)

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Carly Terzigni

Summer vacation has come to an end, which can only mean one thing…it’s Oktoberfest season!  Known for its abundance of excellent beer and German food, you’ll find restaurants, bars, and festivals across the state offering an Oktoberfest celebration in the coming weeks. You can find one-day events or, in some instances, festivities that span multiple weeks.

As the name implies, Oktoberfest originally took place over 16 days in October. These days, the festivities usually begin sooner, with the first festivals starting in September. That means your favorite Connecticut town or restaurant is in the final preparation phases for this year’s Oktoberfest. Organized by county, you’ll be able to find an Oktoberfest celebration near you. 


40+ Spots To Celebrate Oktoberfest In Connecticut 2023

Events Features Holiday Oktoberfest Brewery CT Beer Events EVENT Festival Beer Dinner Beer Festival Homepage

April Guilbault

“Let’s get a drink”. “Come over for a drink!”. There’s nothing more convivial than sharing a drink together with a person or a whole group of favorite persons. And isn’t the ol’ saying -it’s 5 o’clock somewhere? Well, here’s a historical “reason” to raise your glasses high-Oktoberfest, the beloved, ancient event involving mouthwatering beers, so much (too much? never!) merriment and some fabulous lederhosen. Oktoberfest-ivities run pretty much the entire month of September and into October, so there are plenty of chances to raise that stein. And remember, we all put our lederhosen on one leg at a time. Prost!


30+ Spots to Celebrate Oktoberfest 2022 in Connecticut

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April Guilbault

Hops is on the brain and Oktoberfest is on the calendar. It’s that delightful time of year to gather with friends, German-style! Chomp into a giant pretzel, grill a brat, raise a stein (or 20, if you are partaking in a competition), and then toast, toast, and toast some more. Across our state, Oktoberfest celebrations are happening and you’ve simply got to get in on one of them. A better time will not be had! Prost!


Guide to Kids Cooking Classes & Camps in Connecticut (2022 Edition)

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April Guilbault

Feels like we were all just stuck home together and dreaming of getting OUT and low and behold, now we can! Let’s start with getting those kiddos some cool stuff to do once school lets out. Let’s hear it for cooking camps! To learn (in a fun way) about food, where it comes from, what the heck we can do with it, and yummm, how it tastes-what could be better? Follow it with some parent-kid trips to your local farms or farmers’ markets, and lookie there, you’ve just filled the calendar a bit for the summer months. Here’s to brilliant and tasty new discoveries!


25+ Spots To Celebrate Oktoberfest in Connecticut

Features Events Oktoberfest EVENT News Beer CT Beer Holiday Homepage

April Guilbault

Who doesn’t love a wedding? Wait…what? Did you know that Oktoberfest got its start in 1810 as a celebration of the wedding of the Bavarian Crown Prince Ludwig to Princess Therese of Sachsen-Hildburghausen? (please try saying that last name after a stein of brew.) We can get onboard with any wedding celebration that involves giant pretzels, bratwurst for miles, and beer flowing like a Bavarian river. Another little factoid for you to thrill your beer-buddies with: the current Oktoberfest in Germany only serves beer from the original six breweries in Munich. Our list, lucky for you, is a tad longer. You can call that a win and not even have to fly anywhere. Oktoberfest, weddings, whatever you are celebrating-Raise those steins! Prost!

Enjoy these 25+ spots to celebrate OKTOBERFEST in Connecticut!


Dave’s Gourmet Paletas: Artisan Ice Pops Opens in Fairfield

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CTbites Team

Craving something sweet but not in the mood for the full indulgence of ice cream? Do you want something that tastes just as good without as much guilt? Have no fear, Dave’s Gourmet Paletas has just opened in downtown Fairfield serving up 20 flavors of homemade paletas…made fresh daily. These pops are far cry fro from the average popsicle as paletas are made entirely from whole ingredients, delicious things…like fresh fruit and nut butters. Dave’s Paletas also feature gluten free, dairy free and vegan options with a menu ranging from classic flavors like strawberry and banana to more unique ones like matcha and mango chamoy. Paletas are a traditional Mexican frozen treat and owner and CEO Dave Rock says,

“We wanted to offer standard flavors, traditional ones that everybody likes, but we also wanted to sprinkle in some of the more uniquely Mexican options like a mango chamoy.”


Chefs At Home: Chia Seed Pudding Recipe from Chef Anthony Rinaldi

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Stephanie Webster

Episode #4 of our Chefs At Home series is here…and it’s a heathy, simple and delicious recipe you can make all summer long. Chef Anthony Rinaldi, formerly Exec Chef at Kawa Ni in Westport, currently the Chef for Greenwich Country Day School, has been having some fun in his kitchen with this recipe for the Chia Seed Pudding. This recipe has 15 grams of protein and is easy enough for any kid to make themselves! Get your kids cooking and enjoy!


Chef Dan Kardos Launches Oar & Oak Creamery Ice Cream Truck

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Maddie Phelps

Chef Dan Kardos has made his mark on the Connecticut restaurant industry over the past two decades. He’s been the operator, the owner, and, of course, the chef of local favorites like Stratford’s Oar & Oak. This summer, he’s turning to something even sweeter.

Kardos recently opened Oar & Oak Creamery, a 10x6 soft serve ice cream truck currently stationed at Knapp’s Landing in Stratford. The truck, Kardos emphasized, isn’t some extravagant ice cream parlor with dozens of flavors and toppings galore. It’s straightforward yet refreshingly original.


World-Class Chef Dan Giusti is Giving School Lunch a Gourmet Overhaul (Starting in New London CT)

Features Kids Celebrity Chef Education News

Connecticut Magazine

Dan Giusti was not used to failing in the kitchen. 

At 29 years old he had been named the head chef at Noma in Copenhagen, making him a de facto high priest of fine dining. As the leader of the kitchen of one of the world’s most critically acclaimed restaurants, he was tasked with executing owner and executive chef René Redzepi’s vision and making sure the culinary dreams of those who had spent years and months planning their visit to Copenhagen to dine at Noma came true. Giusti was good at this. 

But three years into the job, Giusti walked away to tackle the seemingly never-ending enigma that is school lunch. With Redzepi’s blessing and investment, Giusti founded a new company called Brigaid that sought to put skilled chefs at the helm of cafeteria kitchens in schools across America. The idea was “getting chefs who would never choose to do this work to do this work,” Giusti says. 


Meet Leo Kelly, The 6 Year Old "Shirley Temple King"

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Stephanie Webster

Leo Kelly, a 6 year old first grader in Fairfield CT has dreams of becoming “King,” well, the Shirley Temple King that is. Leo aspires to be the childhood arbiter of all things Shirley Temple (yes, the popular childhood beverage) , and he is making his way around Fairfield County doing just that. You can find him on Instagram at @theshirleytempleking, so heads up local restaurants owners. Time to get your Shirley Temple game on fleek.


Westoberfest Downtown Westport Beer Festival w/ Over 50 Craft Breweries, Food & Fun sponsored post

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CTbites Team

Over 30 New England craft breweries will serve up their favorite seasonal beer tastings at Westoberfest on October 19 at 2:00 p.m. in the heart of downtown Westport on Elm Street. Building on a successful inaugural event last year, and in partnership with Westport's newest wine and spirits merchant, The Grapevine, there will be even MORE breweries this year, with more than 50 unique pours of the best local and regional craft beer for three hours of unlimited tasting. Buy your tickets here!

The perfect complement to flavorful craft brews is tasty food, and Westoberfest will serve up two local favorites, Kawa Ni and Rothbard Ale + Larder, with options to satisfy any appetite. Line up early to experience traditional brats and pretzels from Rothbard’s or satisfy your culinary craving with spicy miso ramen, tofu pockets, and sesame noodles from Kawa Ni. The always crave-worthy DoughGirls truck will also be making an appearance in the kids' area (yes, there’s a KIDS AREA).

What’s on the Menu? Check it out…


Nibble: Tasty CT Food Events For September 15-22

Features Events News Oktoberfest Festival

Emma Jane-Doody Stetson

The 7th Annual Two Roads Ok2berfest takes place September 21 starting at 12pm.  In addition to the brewery’s own tasty drafts, there will be Authentic German music, German-style beers, food, games and more. 

Artisan West Hartford celebrates its 2nd Anniversary with a Havana Nights themed party on Wednesday September 18.  Executive Chef Frederic Kieffer will be showcasing Cuban-themed cuisine including: Cubanos with pulled pork and pickles, Ropa Vieja , and other appetizers.  In addition, unlimited Beer, Wine, Soda and Signature cocktails will be served.  Dressing up for the event is encouraged! 

Max Chef to Farm presents an Oktoberfest Dinner at Hanging Hills Brewery on Thursday September 19.  This collaboration will bring Chef Hunter Morton together with selections from one of Connecticut's most popular craft brewers, Hanging Hills Brewing Company.  Tickets are $79 inclusive and the event is limited to 70 seats. 

Match Restaurant in Norwalk is turning TWENTYCelebrate with them on Thursday September 19.  Party with complimentary bites and bubbles along with a cash bar for other specialty drinks. 

Greenwich Wine + Food Festival, located at Roger Sherman Baldwin Park in Greenwich, CT, is a multi-day event celebrating this area’s rich culinary landscape and showcasing innovation in the food and beverage industries.  This year’s festival includes special guests like Martha Stewart, Margaret and Geoffrey Zakarian, and Valerie Bertinelli.  Little Big Town headlines the musical entertainment.  This year’s proceeds will go toward Food Rescue US and Greenwich Parks & Recreation. 


20+ Places for Oktoberfest in CT: 2019 Edition

Features Oktoberfest Holiday Festival CT Beer Beer Garden Events

Emma Jane-Doody Stetson

It may be called OKTOBERfest, but 2019’s Oktoberfest festivities are kicking off as early as September!  Breweries are creating their own German inspired beers while popular restaurants are providing their own renditions of bratwurst and more.  Get your lederhosen ready… Oktoberfest 2019 is here!

The Hops Company, Derby

The Hops Company will be hosting its 4th annual Oktoberfest on Sunday, October 13, 2019 beginning at 12:00pm.  Featuring Von Trapp Brewery, the day will include live bands, giveaways, and specialty casks.  A highlight of The Hops Company’s Oktoberfest is the Stein Hoisting Contest.  Each winner will receive an overnight stay for two at the Von Trapp Family Lodge in Stowe, VT.

Half Full Brewery, Stamford

Oktoberfest in the Park, presented by Half Full Brewery, returns to Stamford on September 27 & 28.  Festivities include food trucks, a Pop-Up Beer Garden, and Live Music from a variety of local and regional acts. The festival is held in support of the Mill River Park Collaborative and takes place on The North Lawn & Grand Steps in Mill River Park in downtown Stamford. 

Troupe429, Norwalk

Saturday October 5 is PRIDEtoberfest at Troupe429 in Norwalk.  The free event features plenty of drinks, food, and live performances. 

Sandy Hook Craft Beer Festival, Newtown

Just in time for your Octoberfest parties comes the Sandy Hook Craft Beer Festival.  There are currently over 45 breweries signed up and 6 food trucks.  Additional vendors will provide food, candy, spirits and other shopping fun.  Join them Saturday October 15 from 1-5pm.


Guide To Kids Cooking Camps & Classes in Connecticut for 2019

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April Guilbault

Hot summer days and you don’t feel like cooking. The stove, oven, even the grill…it’s all so hot. But hold on a minute there, maybe *you* don’t have to! With a little foresight (read: now), your kids can learn to cook this summer, get inspired and whoa-oh, looks who’s not in the kitchen anymore?! Beyond your parental joy, though, kids will enjoy learning cooking skills, whipping up some pretty cool menus from around the globe and even having a cooking competition or two just to test their mettle. Just be sure to sign up your aspiring chefs soon, these classes and camps fill up quicker than hot grease will jump out of a pan!


Nibble: CT Food Events For Week of September 30th - October 7th

Features Events News Oktoberfest Homepage

Emma Jane-Doody Stetson

On October 7, put your stomach to the ultimate test with the inaugural Dew Drop Wing Eating Contest!  It costs $25 per person to enter and proceeds go to the Boys & Girls Club. 

Millwright’s Social Club, in conjunction with The Wise Old Dog, will take place on Wednesday October 3 from 6-7:30pm.  The “casual night of food and drink in the loft” will feature wines from Lieu Duet and Peterson Winery.  It is $50 per person.

On October 4, Hadley + Occum, Farm Dinner Events continue with Chefs from Àvert.  The series takes place at Sub Edge Farm in Farmington from 6-9pm. 

It’s the end of summer (sigh) and Artisan in Southport invites you to an “End of Summer Patio Party” on Tuesday October 4.  From 5-7pm, enjoy complimentary cocktails, passed hors d’oeuvres, and live music.


20+ Places To Celebrate Oktoberfest in CT: 2018 Edition

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Emma Jane-Doody Stetson

Fall is here!  That means spice pumpkin lattes, apple picking, Halloween shopping, and of course… Oktoberfest!  Connecticut restaurants, farms, museums, and fairgrounds are holding their own versions of the German holiday.  These places are serving up German-inspired cuisine, brews, music, entertainment, and more. We will continue to update this list as venues announce events. Check back for more events throughout the month. 


CT Guide To Kids Cooking Classes & Summer Camps

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April Guilbault

“MOM! MA! Mommmmmmm… “What?!” “I’m bored.” Oh boy.

Have you heard this lovely little conversation often during the summer months? Kids young and old let that horrifying phrase fall from their lips at an astounding rate. Are you just cringing thinking about how you will derail these declarations for 10 weeks? Well, now you can consider yourself informed and prepared to battle the cries of blahs and beat the little buggers at their own game! We’ve got some tasty ideas so that you can wave goodbye to boredom, and say hello to a creative and fun summer (not to mention, delicious). Maybe your kids will even treat you to a meal or two along the way. Maybe you’ll get the last laugh this summer…

Here are 14 Kids Cooking Classes & Summer Camps.


Wallingford Teen Competes on Rachel Ray's “Cook Your Way to Culinary School” Competition

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CTbites Team

Four young aspiring chefs are one step closer to making their dreams of attending culinary school a reality after being named finalists in Rachael Ray’s “Cook Your Way to Culinary School” competition.  On Tuesday, February 13th,  Jules Esposito, an 18-year-old high school senior from Wallingford, CT, will be cooking to win! She has had her sights set on culinary school since the 2nd grade. She started a baking blog in middle school and is part of a culinary program that has allowed her to manage a food truck and cater events.


Gingerbread Recipes for Gingerbread Houses & Cookies via Sweet Lisa's

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Stephanie Webster

'Tis the season, but when you get tired of shopping, take a break with your family, and enjoy some leisurely holiday baking. Sweet Lisa’s Exquisite Cakes has mastered the art of gingerbread (as you can see above), and they have been kind enough to share their recipes for Gingerbread Cookie Dough as well as a special (slightly more structurally sound) Gingerbread for Houses. It's a fine line when it comes to gingerbread.

If you decide to embark on a house of your own, please share it with CTbites and send us a photo


Stew Leonard's Christmas Cookie Milk Back For The Holidays

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Stephanie Webster

Stew’s Christmas Cookie Milk will be back in stock at at all Stew Leonard's stores in Connecticut this week.  This is the second consecutive year they’ve sold this special milk. 

Stew Leonard's Christmas Cookie Milk is sweet, creamy milk that has the same flavor as a sugar cookie that’s been dunked in milk.  It comes straight from award-winning dairy farms in upstate NY and is free from artificial growth hormones (rBST) and antibiotics.  This milk goes from the farm to each of our stores in as little as 24 hours. 

Stew Leonard's Christmas Cookie Milk is available only for a limited time and is sold in a ½ gallon glass container for $5.99.