Filtering by Tag: EVENT,Foxwoods

“Iron Chef” Morimoto Opens Momosan Ramen & Sushi At Foxwoods

Restaurant Opening Foxwoods Japanese Celebrity Chef Ramen Sushi Homepage

Leeanne Griffin

It was technically about 17 years in the making, but Masaharu Morimoto officially has a restaurant in Connecticut. The renowned Japanese chef and restaurateur, known globally as the star of Iron Chef and Iron Chef America, officially opens Momosan at Foxwoods June 26

Momosan at Foxwoods, in the resort casino’s Great Cedar Food Court dining area, blends casual ramen and izakaya-style dining with what representatives call his “most expansive sushi program to date.” The menu features sashimi and nigiri, specialty sushi rolls, rice dishes like poke and bap, assorted ramen varieties and small plates.

Morimoto made an appearance at his latest location during a press preview Tuesday, playfully bantering with guests while he prepared signature dishes like hot oil-seared salmon carpaccio, sticky ribs tossed in hoisin chili sauce and a surf and turf sushi roll with A5 Wagyu beef, seared tableside with a torch.


Celebrate Shelton Announces Food Trucks on the River sponsored post

Events Features Events EVENT Food Truck Live Music Shelton

CTbites Team

Celebrate Shelton, a private city-wide initiative in its 11th year is thrilled to announce Food Trucks on the River, and several exciting community collaborations. 

Food Trucks on the River, an exciting two-day festival will take place on Friday, May 30th, from 5:00 PM – 10:00 PM, and Saturday, May 31st, from 11:00 AM – 8:00 PM at Veterans Memorial Park in Downtown Shelton. In case of inclement weather, a rain date is set for Sunday, June 1st.


Martha Stewart's "The Bedford: To Open at Foxwoods in 2025

Features Celebrity Chef Opening Foxwoods American

CTbites Team

Foxwoods Resort Casino has announced a partnership with Martha Stewart and Marquee Brands, to bring Martha’s acclaimed restaurant concept, The Bedford by Martha Stewart, to the property. Opening in fall 2025, this unique dining experience will bring Martha’s celebrated style and hospitality to Foxwoods, offering guests an authentic culinary experience alongside the resort's exceptional offerings.

Designed to transport guests into Martha’s renowned 1925 country farmhouse located in Bedford, New York, The Bedford brings her signature blend of elegance, warmth and charm to life. Situated within the Grand Pequot Tower, this one-of-a-kind dining destination features a thoughtfully curated menu inspired by Martha's personal favorites, including her Kurobuta Pork Chop, Niçoise Salad, and Martha’s family recipe for Pierogies, as well as some of her famous cocktails  such as the Martha-tini and her frozen pomegranate Martha-rita. For the first time offering breakfast alongside brunch, lunch and dinner offerings. The restaurant will emphasize locally sourced ingredients to create unforgettable culinary dishes  with new additions planned each season.


Seared: A Dramatic Kitchen Comedy At Lachat Town Farm

Features Theater EVENT

Stephanie Webster

“An impeccably built comedy. Destined to please crowds!” – THE WALL STREET JOURNAL

As caramelized onions and garlic fry up onstage, tempers are boiling over. Theresa Rebeck’s sizzling contemporary comedy, set in the kitchen of a boutique Brooklyn restaurant, wrestles hilariously with the conflict between art and commerce. We’re delighted to present this one-of-a-kind ‘workplace’ comedy in its Connecticut debut featuring actors Jasen Salvatore, Ricky Davis Jr., Melani Carrié and Brian Yeun in the state-of-the-art performance space at Lachat Town Farm.

Brilliant, hot-headed chef Harry scores a mention in a food magazine with his signature scallops, and his business partner Mike finally sees profits within reach. The only problem is Harry refuses to recreate his masterpiece for the masses. Mix in a shrewd restaurant consultant and a waiter with dreams of his own, and it all goes to hell in this hilarious and insightful play that asks us to consider where art ends and commerce begins. Seared premiered to great acclaim off-Broadway in 2019 and received four Outer Critics Circle awards.


Momosan Pop-Up: Meet Iron Chef Morimoto at Foxwoods February 1st

Features Foxwoods Opening Pop-Up Japanese

CTbites Team

Foxwoods Resort Casino will be hosting a pop up on February 1st with Iron Chef Morimoto ahead of his ramen restaurant, Momosan’s, official opening this spring.

This event is open to the public and guests will have the opportunity to meet Chef Morimoto and try some of his signature tonkotsu ramen between 12-2pm and 4-6pm at the Grand Pequot Tower Rotunda.

DETAILS 

What:                  Meet and Greet & Food Sampling with Iron Chef Morimoto

When:                 Saturday, February 1, 2024, 12:00-2:00pm & 4:00-6:00pm at the Grand Pequot Tower Rotunda

Where:               Foxwoods Grand Pequot Tower Rotunda, 350 TROLLEY LINE BOULEVARD, MASHANTUCKET


Momosan by Iron Chef Masaharu Morimoto Opening at Foxwoods

Features Opening Celebrity Chef Foxwoods Ramen Japanese

CTbites Team

Foxwoods Resort Casino today announced the opening of Momosan by Iron Chef Masaharu Morimoto, set to debut in spring 2025. The new addition brings the globally renowned chef’s celebrated Japanese cuisine to Foxwoods, marking the seventh location of his acclaimed ramen restaurant. The partnership between Foxwoods and Chef Morimoto continues the resort casino’s commitment to delivering world-class, diverse culinary experiences in a dynamic and ever-evolving landscape.


29 Markle Ct Presents "Dinner on Markle," A Pop-Up Outdoor Dining Event

Features Events Events EVENT Bridgeport Dinner Events Pop-Up

Stephanie Webster

CTbites is excited to be the Media Sponsor for an incredible dining event going down on June 22nd, DINNER ON MARKLE, “Cultivating Seeds of Community.” BUY TICKETS HERE

29 Markle Court, awarded “Best New Restaurant” at the 2023 “Crazies Awards” is taking the “Outstanding In The Field” concept and bringing that long communal table dining experience to the streets of downtown Bridgeport. This is going to be an unforgettable event you will not want to miss.

The community dinner, "Dinner on Markle," will be held Saturday June 22nd, 3-8PM and the experience will span the entirely of Markle Ct in front of the restaurant. Chef Damon Daye and Wesley Arbuthnot have created an evening filled with local artists, creative drinks, live music and a four-course dinner al fresco that will focus on the bounty the season has to offer from our local CT farms.

The evening will be set under the stars, surrounded by an exhibit of incredible community art brought to you by Cultural Alliance of Fairfield County.

“Cultivating Seeds of Community” will elevate local creativity, community, and art. A portion of the proceeds will benefit “The Green Village Initiative” and “The Cultural Alliance of Fairfield County.”


Jacques Pépin & Renee Touponce Honor Julia Child June 1st

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CTbites Team

Join the Julia Child Foundation for Gastronomy and the Culinary Arts and the Smithsonian's National Museum of American History to celebrate the 10th Anniversary of the Julia Child Award, June 1st at 6PM.

On June 1st, join Jacques Pépin and the Jacques Pépin Foundation, in his home town of Madison, CT, alongside CT celebrity Chef Renee Touponce for a Jacques-inspired menu at the coastal Madison Beach Hotel. They’ll be raising a glass to Jacques & Julia.  

GET YOUR TICKETS HERE


Chef Zac Young's Sprinkletown Donuts & Ice Cream is NOW OPEN at Foxwoods Casino

Ice Cream Restaurant Zac Young Donuts Ice Cream Foxwoods Openings

CTbites Team

Sprinkletown Donuts & Ice Cream at Foxwoods Resort Casino, from Chef Zac Young, is NOW OPEN!. His newest addition to the Sprinkletown family focuses on customizable donuts and signature ice cream sundaes with a “choose your own adventure” menu and specialty creations. The bright and whimsical design reflects the menu, decked out with sprinkle light fixtures on the ceiling and a display for guests to watch the donuts being made to order.


Lunch with Chef Lidia Bastianich for A Great Cause

Features Celebrity Chef EVENT

CTbites Team

Have you always wanted to meet the culinary legend, Lidia Bastianich? Well now is your chance.

The Westport Young Woman’s League is pleased to announce that it will be hosting their Grants Awards Luncheon featuring celebrity chef and guest speaker, Lidia Bastianich. The fundraiser luncheon will be held on April 29, 2024, from 11:30 am – 2:30pm at the beautiful Branson Hall at Christ & Holy Trinity Church, 75 Church Lane in Westport, CT. Get your ticket here.

Lidia Bastianich is an Emmy award-winning public television host, best-selling cookbook author, successful restaurateur and the owner of a flourishing food and entertainment business. She has published numerous cookbooks in addition to hosting her Emmy-winning television series Lidia’s Kitchen, Lidia’s Italy in America, and Lidia’s Italy.  Among the numerous awards and accolades, Lidia has earned seven James Beard Awards and two Emmy Awards. In 2022, Lidia received the Silver Award from APT for 25 years on Public Television. 


50+ CT Restaurants To Celebrate New Year’s Eve & New Year’s Day (2023 Edition)

Features Holiday New Years Events EVENT Homepage

April Guilbault

2023 went by in the blink of an eye 

and now it’s the time again to say goodbye

So long, yes, but also hello too

and may 2024 be wonderfully good to you. 

With tasty food and bubbly drink

we celebrate and sing, our glasses clink

We toast and dance, reminisce and dine,

trying to remember the words to Ol Lang Syne

No one knows, no one really cares

its about being together as good wishes blare

So, dine and drink well before that ball drops

and know that all of us at CTbites think you are tops!


Don't Miss "Taste Of Wishes" Celebrity Chef Event Oct. 3rd & Make A Kid's Wish Come True

Features Events EVENT

Stephanie Webster

Don’t miss Taste of Wishes 2023!! This is our favorite culinary event of the year!

Taste of Wishes is a celebration of celebrity chefs, delicious food and granting wishes for children with critical illnesses. Join us on Tuesday, October 3th at Aitoro Appliance (401 Westport Avenue, Norwalk, CT 06851) for an unforgettable evening of culinary delights. GRAB YOUR TICKETS HERE before they sell out!.

They've gathered some of the best chefs in the area to create a menu that will tantalize your taste buds. From savory appetizers to sweet desserts, there's something for everyone. And while you're enjoying the evening, you'll be helping to make wishes come true for children who need them most. Plus, you'll get to meet some of the children and families who have been impacted by the work we do.


40+ Spots To Celebrate Oktoberfest In Connecticut 2023

Events Features Holiday Oktoberfest Brewery CT Beer Events EVENT Festival Beer Dinner Beer Festival Homepage

April Guilbault

“Let’s get a drink”. “Come over for a drink!”. There’s nothing more convivial than sharing a drink together with a person or a whole group of favorite persons. And isn’t the ol’ saying -it’s 5 o’clock somewhere? Well, here’s a historical “reason” to raise your glasses high-Oktoberfest, the beloved, ancient event involving mouthwatering beers, so much (too much? never!) merriment and some fabulous lederhosen. Oktoberfest-ivities run pretty much the entire month of September and into October, so there are plenty of chances to raise that stein. And remember, we all put our lederhosen on one leg at a time. Prost!


Gordon Ramsay To Open New Restaurant At Foxwoods Resort Casino

Features Openings Foxwoods Celebrity Chef Gordon Ramsay

CTbites Team

Foxwoods Resort Casino announced Friday celebrity chef and television personality Gordon Ramsay will open a new Hell's Kitchen restaurant location at Foxwoods in summer 2023. Get ready for some of his signature Beef Wellington people.

This location is Ramsay's sixth Hell's Kitchen dining establishment and the first in New England.

The restaurant will be conveniently located in the casino's Grand Pequot Concourse, and will seat nearly 260 guests, featuring a chef's counter and 40-seat private dining room, according to Foxwoods.


Soul-Fete: Celebrating the Culinary Journey from Africa to America

Events Features Events EVENT Pop-Up Dinner Chef Talk

Laura Ault / The New Canaanite

CTbites is very proud to be a media sponsor for year one of the exciting event below, an event that celebrates the culmination of Black History Month. We share that honor with The New Canaanite, where writer, Laura Ault, originally posted this article detailing the Stand Together Against Racism (S.T.A.R)’s Soul-Fête event, going down on March 2nd. Here’s the scoop. Grab your tickets now before they sell out!

With their customary knack for creating connection, Stand Together Against Racism (S.T.A.R) has created an immersive cultural celebration. Soul-Fête, which will explore the culinary journey from Africa to America, will welcome you to the Carriage Barn at New Canaan’s Waveny Park on March 2nd from 7-9 P.M., wrapping up Black History Month in an unforgettable way. Music will be provided by local band The Misfits, and chef Damon Sawyer of Bridgeport’s 29 Markle Ct. will take us through the past, present, and future of Black food. What’s in store for us? Well, for one, there will be a mac ‘n’ cheese tasting. 


Greenwich Wine + Food 2022 Announces Schedule for Week Long Festivities

Events Features Greenwich Wine + Food Festival Festival Celebrity Chef Local Chef EVENT

CTbites Team

Greenwich Wine + Food today announced its final schedule of weeklong festivities and participants that will comprise its 10-year anniversary celebration this October, with tickets on sale for all events. Beneficiaries include two national non-profit organizations with roots in Connecticut - The Jacques Pépin Foundation and Wholesome Wave. Premium sponsors include Wagoneer and Greenwich Hospital.

“With the one-month countdown officially ON, I’m thrilled to share the final details for our monumental anniversary celebration,” said Suni Unger, founder and CEO of Unger Media, the parent company behind Greenwich Wine + Food and Serendipity magazine. “We are especially thrilled to be co-hosting more than ten events throughout the week, on-location at our favorite restaurants and bars in our local communities. These carefully curated, intimate celebrations are truly allowing us to applaud local talent in the area, and paired with our Gala on October 7, I am so proud of the programming we’re offering this Fall and our partner beneficiaries.”


Lawson’s Finest Liquids’ “Good Brews for a Cause'' Debuts at Change in the Air Festival June 18th

Features Events EVENT Beer CT Beer

CTbites Team

“Early Dismissal,” Lawson’s Finest Liquids’ latest “Good Brews for a Cause'', is set to debut at the annual Change in the Air Festival on June 18th in New Haven, CT. The Good Brews for a Cause initiative donates a portion of beer sales to support non-profit organizations. Early Dismissal, a passion fruit-infused IPA was made in collaboration with New England Brewing Company (NEBCO). The charitable donation will benefit the CT Brewers Guild African American Brewers Scholarship, a scholarship fund promoting diversity in the craft beer industry.


The (Philip Johnson) Glass House Summer Party is Back!

Features Events Events EVENT

Stephanie Webster

The Glass House Summer Party is back! After a two-year hiatus, The Glass House is excited to be returning to an in-person celebration on Saturday June 11th, and once again welcome guests to celebrate on site with us for our 15th Anniversary. After opening our doors in 2007 as a public museum, The Glass House has remained a site of international significance. It is our mission to maintain this special place by raising funds to preserve our campus and collections.

This year’s fundraising event invites guests to explore the grounds with a locally sourced picnic lunch by Elm, while enjoying special performances by award-winning tap dancer and choreographer, Ayodele Casel and musical stylings by Paul Sevigny. Picnicking is enjoyed throughout the site – tatami mats on the Pavilion, pillow lounges by Dedar Italian textile company, or reclining on the pristine grass of the Glass House lawn. In between performances, join us for rosé by The Pale, lawn games or view our curated auction of over 120 lots of art, design, luxury experiences, and mingle with supporting artists.


Nibble: Tasty CT Food Events For January 21-February 2nd

Events Features Events EVENT News Wine Dinners

Stephanie Webster

Join Grass & Bones in Mystic on January 28th for a Dry Aged & Natural Wine Dinner. A six course dinner cooked by Chef James Wayman and his team—Oyster Club in Mystic is having a Happy Hour glow up! Every day, 4-5pm—Artisan is adding an extra incentive to start out 2022 on the right foot, with their NEW "5-6-7 Happy Hour" 3:30-6pm on Tuesdays, Wednesdays and Thursdays in the Tavern—Clean Juice Simsbury opens Jan 22nd with USDA-certified organic juices—Join Wakeman Town Farm for a workshop about how to make your own Fire Cider, an old-school elixir that is having a moment—Ambler Farm is offering a fun Valentine's Tea for Two + Cookie Decorating Kit. Grab your Valentine's Party For Two Kit here.


25+ Spots To Celebrate Oktoberfest in Connecticut

Features Events Oktoberfest EVENT News Beer CT Beer Holiday Homepage

April Guilbault

Who doesn’t love a wedding? Wait…what? Did you know that Oktoberfest got its start in 1810 as a celebration of the wedding of the Bavarian Crown Prince Ludwig to Princess Therese of Sachsen-Hildburghausen? (please try saying that last name after a stein of brew.) We can get onboard with any wedding celebration that involves giant pretzels, bratwurst for miles, and beer flowing like a Bavarian river. Another little factoid for you to thrill your beer-buddies with: the current Oktoberfest in Germany only serves beer from the original six breweries in Munich. Our list, lucky for you, is a tad longer. You can call that a win and not even have to fly anywhere. Oktoberfest, weddings, whatever you are celebrating-Raise those steins! Prost!

Enjoy these 25+ spots to celebrate OKTOBERFEST in Connecticut!