Frank Pepe's Opens in Danbury

Amy Kundrat

Frank Pepe's Pizzeria Napoletano opened in Danbury last week, bringing those inimitable New Haven pies just a little bit closer to our northern Fairfield County grasp. But do they reach their full Wooster Street potential? 

 "The white spinach, mushroom, and gorgonzola half was served with mozzarella and a heck of a lot of garlic, oil with a nice blast of salt. The edges of the pie were nicely charred. Ingredients, shape/appearance and execution? Looks like the Pepe's we know and love ..."

Read the full take on this newest Pepe's outpost, and where things begin to unravel, over at Slice.

Frank Pepe Pizzeria Napoletana on Urbanspoon