Filtering by Tag: Festival,Cooking Classes

Nibble: Tasty CT Food Events & News For March 3-15

Features Events News Events Cooking Classes

Stephanie Webster March 02, 2022

Parlor Pizza is hosting FAMILY NIGHT again on MARCH 8TH. Every month, they will be hosting a night at Parlor Wilton where adults can relax with a meal while children get to make their own pies!—-Celebrate the maple sugaring season at Stamford Museum & Nature Center March 6 & 13.—-Join Gabriel’s Italian Steakhouse in Westport for a 4-course Whiskey Dinner——On FRIDAY, MARCH 11, 2022 AT 5 PM – 8 PM, Franny’s Farmacy in Westport hosts FREE WINE + CBD fundraiser with wine tasting from the experts at ONEHOPE Winery.—-Area TWO at Two Roads Brewery , turns THREE! Come on down March 12th for our BIG THREE Anniversary Luau! ++

Guide To CT Virtual (& In Person) Cooking, Cocktail, & Beer Classes

Features Education Cooking Classes Cooking Virtual Cooking Classes Best of CT Homepage

Kristin L. Wolfe January 19, 2021

How would you rank your cooking skills? Have you become a master baker or a serious mixologist at the bar? From baking or creating homemade pasta to perfecting classic cocktails, we have a list of VIRTUAL (& IN PERSON) COOKING & COCKTAILS CLASSES for you to get the creative juices flowing. Step up your kitchen and home bar chops now:

Note to Readers: Many below who offer classes in person must adhere to strIct Covid guidelines, please heed protocols. That said, there are plenty of online options as well.

Do you know of a cooking class spot we missed? Contact us.

CTbites 2020 Gift Guide: Great Gifts For Your Favorite CT Food Lover

Features Ingredients Gift Guide Best of CT Specialty Market Shopping Specialty Products Local Artisan Cookbooks Cooking Classes Holiday Homepage

April Guilbault December 05, 2020

How to find the perfect gift for this crazy ass year-well ain’t that the question of the day! As many of us are staying a little further away from stores and not partaking in the usual activities we have in past years, we got creative and found the creative for your gift-giving! Artisans, chefs, and vendors are all rising to the occasion with fabulous out-of-the-box thinking and we discovered a treasure trove of unusual, beautiful, tasty items and experiences that will infuse a blast of goodness into this particularly memorable holiday season. Give, get, live, love, and celebrate the moments of sparkle. To quote the infamous Clark Griswold, “we’re all in this together”.

Wood Fired Food Launches Private Cooking Classes/Dinner Events at YOUR HOME with Chef Dan Sabia

Features Cooking Cooking Classes Education Catering Caterer Grilling Private Party

Stephanie Webster September 16, 2020

What is it about fire? For most of human history, cooking over an open fire was the only way to cook a meal. Now, fire is just one technique in a chef’s culinary toolbox, but is one whose process and taste feel nostalgic, beautiful, and pure.

Enter the master of all things FIRE, Chef Dan Sabia, who established Wood Fire Food catering and events in 2018 with a desire to cultivate deeper connections between food producers and eaters by blending his passion for design, Argentinian open fire cooking, community, and localized food, to transform the dining experience. His mission has always been to create an immersive and interactive experience where diners cultivate connections to their food, the chef, and each other. And now Chef Sabia is taking it one step further.

In the Covid era, where events and live cooking classes have been all but eliminated, and indoor dining remains at reduced capacity, Sabia is bringing a new dining experience to CT, with all the comforts of HOME.

Local Spotlight: Vita Cacciari of Vita Pasta Lab + Virtual Italian Cooking Classes

Features Interview Cooking Classes Pasta Italian Noodles

Andrew Dominick June 18, 2020

If not for my friend Micaela, I might have never met Vita Cacciari. Micaela sent me a text one night after she attended a pasta making class at Wakeman Town Farm. She asked if I knew of any commercial kitchen spaces so the woman who teaches these classes could have more options in the area. Micaela’s text, in regard to “the woman,” were of high praise; amazing, hard worker, and nice person were all phrases she used to describe Vita. “She’s Italian” was another.

A slew of photos, video, and a website link followed. I browsed Vita’s site for her cooking class business, Vita Pasta Lab, and was instantly curious. I like to cook. I like to learn. I LOVE pasta. And Vita’s pasta looked stunningly beautiful.

20+ Virtual Experiences and Cooking Classes for CT Food and Drink Lovers

Features Cooking Cooking Classes Education Virtual Experiences Virtual Cooking Classes Homepage

Emma Jane-Doody Stetson May 16, 2020

If you’re missing in person cooking classes or simply want to spice up your usual repertoire, Connecticut caterers, chefs, restaurants, shops, and bartenders have the perfect solution: virtual classes! Want to bake a cake? Mix up a cocktail? Cook a savory meal? Get private instruction? Do it as a group? There are opportunities for all of it! Here is a guide to virtual experiences in Connecticut.

Cooking Classes with Indian Master Chef Prasad Chirnomula, The Scholar of Spice

Features Indian Cooking Cooking Classes New Canaan New Haven

Kristin L. Wolfe January 14, 2020

In addition to blazing trails with restaurants (Thali, INDIA, Indian Kitchen) Chef Prasad has begun to make his fans swoon on a more intimate level with a regular cooking school series. What a special treat. I recently went to one of his Sunday classes and came away with a whole new passion for Indian cuisine. And believe me, I’ve already been a giant fan for years. (Jackson Diner, Queens anyone? I lived in Jackson Heights for ten years).

Terrain Cafe & Amis Trattoria Teach Seasonal & Sustainable Cooking Class Series

Features Ingredients Cooking Cooking Classes Education

Stephanie Webster January 07, 2020

Join the culinary professionals that lead the kitchens of Westport restaurants Terrain Cafe and Amis at Stamford Museum & Nature Center as they show you the joys of sourcing and cooking with the best in seasonal and sustainable ingredients. From salads and appetizers to entrees, pastas and desserts, this six-part series (January 27 through March 9.) takes you through the methodology of creating show-stopping dishes as you also learn how to source the best ingredients right in your own backyard.

Nibble: Tasty CT Food Events For Week of October 20-27

Features Events Events News Pop-Up Dinner Wine Dinners Festival

Emma Jane-Doody Stetson October 19, 2019

Get egg-cited… the Tasty Yolk storefront opens for business on Tuesday October 22! Check them out at 2992 Fairfield Ave in Bridgeport.

From Wednesday October 23 through Friday October 25, Norwalk Now presents CRUSH: A Celebration of Beer, Wine, and Spirits. Norwalk restaurants and businesses are opening their doors for demonstrations, tastings, seminars, and other events inspired by these tasty adult beverages.

Wednesday October 23 marks Brasitas’s first Wine Dinner of the season. The five course meal will compliment wines from Napa Valley. Tickets are $75 per person and space is limited.

Westoberfest Downtown Westport Beer Festival w/ Over 50 Craft Breweries, Food & Fun sponsored post

Events Features Festival Oktoberfest

CTbites Team October 12, 2019

Over 30 New England craft breweries will serve up their favorite seasonal beer tastings at Westoberfest on October 19 at 2:00 p.m. in the heart of downtown Westport on Elm Street. Building on a successful inaugural event last year, and in partnership with Westport's newest wine and spirits merchant, The Grapevine, there will be even MORE breweries this year, with more than 50 unique pours of the best local and regional craft beer for three hours of unlimited tasting. Buy your tickets here!

The perfect complement to flavorful craft brews is tasty food, and Westoberfest will serve up two local favorites, Kawa Ni and Rothbard Ale + Larder, with options to satisfy any appetite. Line up early to experience traditional brats and pretzels from Rothbard’s or satisfy your culinary craving with spicy miso ramen, tofu pockets, and sesame noodles from Kawa Ni. The always crave-worthy DoughGirls truck will also be making an appearance in the kids' area (yes, there’s a KIDS AREA).

What’s on the Menu? Check it out…

Nibble: Tasty CT Food Events For September 15-22

Features Events News Oktoberfest Festival

Emma Jane-Doody Stetson September 13, 2019

The 7th Annual Two Roads Ok2berfest takes place September 21 starting at 12pm. In addition to the brewery’s own tasty drafts, there will be Authentic German music, German-style beers, food, games and more.

Artisan West Hartford celebrates its 2nd Anniversary with a Havana Nights themed party on Wednesday September 18. Executive Chef Frederic Kieffer will be showcasing Cuban-themed cuisine including: Cubanos with pulled pork and pickles, Ropa Vieja , and other appetizers. In addition, unlimited Beer, Wine, Soda and Signature cocktails will be served. Dressing up for the event is encouraged!

Max Chef to Farm presents an Oktoberfest Dinner at Hanging Hills Brewery on Thursday September 19. This collaboration will bring Chef Hunter Morton together with selections from one of Connecticut's most popular craft brewers, Hanging Hills Brewing Company. Tickets are $79 inclusive and the event is limited to 70 seats.

Match Restaurant in Norwalk is turning TWENTY! Celebrate with them on Thursday September 19. Party with complimentary bites and bubbles along with a cash bar for other specialty drinks.

Greenwich Wine + Food Festival, located at Roger Sherman Baldwin Park in Greenwich, CT, is a multi-day event celebrating this area’s rich culinary landscape and showcasing innovation in the food and beverage industries. This year’s festival includes special guests like Martha Stewart, Margaret and Geoffrey Zakarian, and Valerie Bertinelli. Little Big Town headlines the musical entertainment. This year’s proceeds will go toward Food Rescue US and Greenwich Parks & Recreation.

20+ Places for Oktoberfest in CT: 2019 Edition

Features Oktoberfest Holiday Festival CT Beer Beer Garden Events

Emma Jane-Doody Stetson September 08, 2019

It may be called OKTOBERfest, but 2019’s Oktoberfest festivities are kicking off as early as September! Breweries are creating their own German inspired beers while popular restaurants are providing their own renditions of bratwurst and more. Get your lederhosen ready… Oktoberfest 2019 is here!

The Hops Company, Derby

The Hops Company will be hosting its 4th annual Oktoberfest on Sunday, October 13, 2019 beginning at 12:00pm. Featuring Von Trapp Brewery, the day will include live bands, giveaways, and specialty casks. A highlight of The Hops Company’s Oktoberfest is the Stein Hoisting Contest. Each winner will receive an overnight stay for two at the Von Trapp Family Lodge in Stowe, VT.

Half Full Brewery, Stamford

Oktoberfest in the Park, presented by Half Full Brewery, returns to Stamford on September 27 & 28. Festivities include food trucks, a Pop-Up Beer Garden, and Live Music from a variety of local and regional acts. The festival is held in support of the Mill River Park Collaborative and takes place on The North Lawn & Grand Steps in Mill River Park in downtown Stamford.

Troupe429, Norwalk

Saturday October 5 is PRIDEtoberfest at Troupe429 in Norwalk. The free event features plenty of drinks, food, and live performances.

Sandy Hook Craft Beer Festival, Newtown

Just in time for your Octoberfest parties comes the Sandy Hook Craft Beer Festival. There are currently over 45 breweries signed up and 6 food trucks. Additional vendors will provide food, candy, spirits and other shopping fun. Join them Saturday October 15 from 1-5pm.

Nibble: Tasty CT Food Events For September 8-15

Features Events News Festival Wine Dinners

Emma Jane-Doody Stetson September 04, 2019

Join Chef Geoff Lazlo for a Greenhouse Garden Dinner at the Greenwich Botanical Gardens on September 12 from 6-9pm. Dinner will include a specialty cocktail, passed hors d’oeuvres and a three-course meal inspired by the seasonal vegetables and herbs grown in the GBC teaching vegetable garden. Lazlo will lead a discussion about the menu and environmentally friendly cuisine.

Celebrity Chef Tyler Anderson will host the second annual Eat.Drink.Give fundraiser benefitting Foodshare at Millwright's Restaurant and Tavern on Monday, September 9 at 6:30pm. Eat. Drink. Give will feature a multi-course dinner with wine pairings prepared by local award-winning chefs Tyler Anderson & Niles Talbot of Millwright's Restaurant in Simsbury, Prasad Chirnomula of Chef Prasad Indian Kitchen in New Canaan, Jeff Lizotte of Present Company in Tariffville, Billy Grant of Restaurant Bricco in West Hartford, and Pastry Chef Kristin Eddy of Millwright's in Simsbury. There will also be a silent auction. Tickets are $125 per person.

The Hadley + Occum, 2019 Farm Dinner Event series continues on Friday September 13 with the Chefs from Treva. The DORO Restaurant Group has teamed up with Sub Edge Farm for an RSA (similar to a CSA but geared towards restaurants) and chefs will highlight the local bounty at this beautiful meal on the farm. Tickets are $99 per person.

Suffering from empty nest syndrome? Roger Sherman Inn wants to celebrate the launch of our children on September 13 from 6-8pm. Tickets will be available for $50 per person at the front desk.

CTBites’s own editor Stephanie Webster is Dancing with the Stars… AGAIN! On Saturday September 14, she’s kicking up her heels in Greenwich on behalf of Abilis, Inc., a wonderful non-profit that supports kids & adults with special needs. Make a donation or cheer her on at the event.

High George, New Haven’s newest rooftop bar located at The Blake Hotel, has launched a new Happy Hour just in time for guests to enjoy the fall foliage. From 4-6pm, partake in $1 oysters, $6 wines, $8 mojitos, $4 beers, and an $8 rotating punch cocktail.

It’s Sunday Funday El Segundo! For $10, get a bracelet for $5 drinks specials all day long. For an additional $5, enjoy a signature breakfast burrito, normally on the brunch menu for $10. You can come and go as you please.

Nibble: Tasty CT Food Events For Week of September 1-8

Features Events News Festival

Emma Jane-Doody Stetson August 29, 2019

Attention CT foodies ready for a road trip: The Newport Wine + Food Festival arrives this September, kicking off the fall season and ushering us into a beautiful time of year. 2019 marks the fourteenth anniversary of the festival, which takes place from September 19-22.

Get ready to “pig” out on Mondays at Dinosaur BBQ in Stamford. Every Monday through, 9/23 join them on the patio for some pig pulling and bourbon tasting. Bring a group of friends and have a pig picking party right at the table! Individual portions are available as well for $9. Plus, join them Tuesday 9/3 for Friends Trivia.

Birdman in Bridgeport is ready for college students and football season! They are featuring a Nashville Hot style chicken wing and some Pennsylvania Dutch Hand Pies filled with the Harlem Bodega favorite "Chopped Cheese."

Redding Roadhouse hosts a Tuscan Wine Dinner on Wednesday 9/4. Chef Lucas has designed a meal that pairs perfectly with Frescobaldi wines. Dine al fresco on 3 courses with pairings for $75 per person.

There’s nothing like a good, juicy burger… and now you can enjoy them on the farm! On 9/4, Chef Jamie Bissonnette (Toro, Little Donkey) and Tony Camilleri (Zohara) join the Sub Edge Farmers for an evening of farm-made burgers, grilled veggies, and cold drinks. Tickets are $45.

NYC-born pizza institution and Newington newcomer, Artichoke Basille's Pizza, will celebrate National Cheese Pizza Day on Thursday, September 5 by giving away a FREE Basille Regular Cheese Pie with the purchase of any other whole pie.

Blues Views & BBQ Festival Returns Labor Day Weekend!

Features Festival Live Music BBQ

CTbites Team August 26, 2019

WIN FREE Tickets to Greenwich Wine and Food Festival 2019

Features Festival Greenwich Wine + Food Festival

CTbites Team August 26, 2019

Hey guys. It’s that time of year again…Greenwich Wine + Food Festival is almost here, and YOU CAN WIN 2 FREE SATURDAY ALL DAY PASSES (WORTH $400). Comment below and include your email. Tell us why YOU NEED those tickets!

At the festival, guests will experience sommelier, mixologist and brew master presentations, celebrity book signings, cooking demos with Special Guest Chefs, a celebrity green room with live interviews, an exclusive Meet the Masters panel discussion, The Tailgate Party with The Ultimate Taco, Burgers & Beers, and Grill Masters & BBQ. The 8th Annual Burger Battle and 6th Annual Top Bartender Showdown will also return, providing friendly competition between area restaurants and bars.

School’s in Session! Hoodoo Brown Debuts BBQ 101 Classes

Features Cooking Classes Education BBQ Ridgefield Homepage

Andrew Dominick August 25, 2019

It’s a sweltering hot Sunday in July and a dozen of us are standing outside of Hoodoo Brown BBQ at quarter to eight in the morning. A father-daughter duo came in from the Upper East Side, one guy came from Queens, others made a 45-minute drive down from parts of the Hudson Valley or from various parts of Fairfield County, the rest sped over from up the street. At that time, Hoodoo Brown was still over three hours away from opening its doors to customers craving their Texas-inspired barbecue, so what the heck were we all doing there?

And the Dirtiest Napkin Goes To...Winners For The Hartford Rib Off

Features BBQ Festival

Kristin L. Wolfe July 13, 2019

We are a little late in reporting the results of the Hartford Rib Off, but better late than never. It’s no secret that barbecue was really “invented” as permission to get dirty whilst eating. And the moistest, messiest, smokiest bbq around is usually what keeps us enthusiasts dreaming at night. Well, it’s time to find out what happened at the 10th Annual Hartford Rib Off last month and therefore, add to our list of bbq-tastic visits for the rest of the summer.

It was Father’s Day weekend and over 2,000 folks came out for serious sun and chow. And, if a gorgeous summer day, great food, the spirit of competition isn’t enough, support for local charities was the cherry on top of a successful weekend event.

Barbecue, unlimited drinks, raising money oh my. Hall’s Market of West Hartford supplied 4,000 pounds of meat for the two-day event. Attendees enjoyed samples from 20 different breweries, craft cocktails from Tito’s, barbeque from over 30 Pit teams, food trucks and live music from Hartford’s own Professors of Sweet Sweet Music.

Guide To Adult Cooking Classes in Connecticut: 2019 Edition

Features Cooking Cooking Classes Education Best of CT

April Guilbault June 23, 2019

You’ve arranged to keep the kids busy all summer long with camps and lessons, sleepovers and maybe a bit of volunteer work here and there, but what about some fun for YOU? Those kids shouldn’t get all the fun. And because we are, eh-hem, adults, learning a few new things alongside that good time is always a welcome bonus. Cooking classes are a unique way to have a memorable evening. You can go solo, with a friend or a group. Choose the flavors or the skills you are interesting in knowing more about. Then walk away with a full belly, new information and probably a few laughs under your chef’s apron. What the heck are you waiting for? Remember too, these are great gift ideas as well. Friend with a birthday during the summer? Treat them! It’s like dinner out but so much better. Pencil in some time for yourself this summer and treat yourself..like a kid.

Here is our Guide To Adult Cooking Classes in Connecticut.

8 Connecticut Brewfests for Spring/Summer 2019

Features Beer CT Beer Festival Events

James Gribbon April 24, 2019

Flowers aren't the only things to start popping up this spring, as brewfest season follows the sun into outdoor spaces all over Connecticut. Below is a short list of several notable events from around the state, from the eastern shore, all the way down into lower Fairfield County. Take a look, and start planning early.

Black Hog Suds & Curds

On Saturday, April 27th, the owners of Black Hog Brewing and Caseus bring 10 of the finest cheese makers in New England, plus 18 breweries, to their location at 115 Hurley Rd. in Oxford. Tickets include a glass and sample pours throughout the day, plus cheese samples and beer and cheese to-go.

Brewfest At The Beach

Ocean Beach Park in New London is the setting for the 2019 Brewfest At The Beach, featuring over 150 beers on tap, live music, "brew friendly food," and a wine tasting all included with the price of admission. The brews and views are available to you after work from 6-9pm on Friday, May 10th, and proceeds benefit Camp Rotary.