Filtering by Tag: Pie,Frozen Yogurt

40+ Places For Great Holiday Pies in Connecticut (2023 Edition)

Features Ingredients Restaurant Seasonal Holiday Thanksgiving Catering Pies Pie Pie Guide Dessert Homepage

April Guilbault

In various rankings online, stuffing generally comes in first place on the Top 10 list of Thanksgiving foods. I personally cannot argue with that for one hot second. Desserts such as pumpkin or chocolate pie have hovered around 5th or 6th place, respectively, wistfully lagging behind mac and cheese and mashed potatoes but ahead of the love-it-or-hate it green bean casserole.


Summer Guide to Ice Cream, Gelato & Frozen Desserts In CT (2023 Get Licking Edition)

Ice Cream Restaurant Ice Cream Frozen Yogurt Dessert Dining Guide Best of CT Highlight Homepage

April Guilbault

Ice cream on a hot day. Ice cream on a rainy day. Ice cream for dinner or to delight a toddler. Ice cream just because. It’s summer and all of these reasons are 100% legit. Hell, any time of the year they are, right? Connecticut currently ranks #15 in the US for the most ice cream consumed (zippia.com) nationally. However, NY, NJ, VT, and RI eat more…guess this list is just what we need to show them what us Nutmeggers are made of. Or at least, what we enjoy on a hot summer afternoon. Grab a cone, enjoy the drips, and have a summer piled high with the creamy, dreamy stuff. One more thing: for your ease of finding these sweet establishments, we have broken the list down by counties in CT!


75+ Spots For Ice Cream, Gelato & Frozen Desserts In CT (2021 Get Licking Edition)

Features Restaurant ice cream Italian Ices Gelato Kid Friendly Best of CT Dining Guide Summer Dessert Frozen Yogurt Homepage Highlight

April Guilbault

Sitting on a bench, licking a drippy ice cream cone on a warm summer day or a balmy evening can be, well…sublime. The skies are clear, the sun or moon is hanging in the sky-all is right with the world and these are a few moments to enjoy life’s simple pleasures. And creamy rich ice cream or scoop of blissful gelato is one of those pleasures, indeed. Honestly, unless you have dropped that cone (bloop, splat! *tears*), when have you ever gone for ice cream and left unhappy? Cream, fruits, swirls of caramel, bits of chocolate chips, a nut here and there-nothing can beat it. Take a few moments this summer to enjoy those simple things, like a cone with a friend or even by yourself. Here’s a list to point the way…

Enjoy these 75+ Spots for Ice Cream, Gelato and Frozen Desserts in CT.


Sweet Potato Pie Recipe from Latin Chef/ Author Leticia Schwartz

Recipe Features Recipe Thanksgiving Holiday Pie Dessert

Leticia Schwartz

Ok, I’m all about healthy cooking. The proof is in the book, Latin Superfoods. But this time of year is a little special! Let’s dig right into this Sweet Potato Pie, adapted from Gourmet Magazine. Go ahead and celebrate the old-fashioned way with family and friends.

Growing up in Brazil, such a tart was not in the habits, and in fact it took some time for me to get the liking of it. But after 20 years of living here, let me tell you, I’m hooked! And Thanksgiving is one of my favorite holidays since it’s all about food, friends and family!


20+ Places For Great Holiday Pies in CT (2019 Edition)

Restaurant Best of CT Pie Dessert Holiday Bakery Homepage

April Guilbault

Holiday season is heeeere, with its feasts and parties, and let’s be honest, you can’t really have too much pie, now can you? Note: with the brief exception of a kooky aunt who, after a post-Thanksgiving bout on the tread mill, did wearily proclaim “Too....Much....Pie!” but that’s another story for another time. So where to go for the best pies with the flakiest crusts, sweetest streusel toppings and the most flavorful fillings? We’ll be happy to tell you. Get those dessert plates ready and, um...you might want to loosen that belt.

Here are 20+ places to buy great holiday pies in CT.


Restaurant Scene Explodes @ Stamford's Harbor Point

Restaurant Deli Frozen Yogurt Stamford Latin American Burgers

Lou Gorfain

Hard to believe, but spring beckons.  It’s just a few days away. And along with hyacinths and daffodils, a number of new eateries will soon be blossoming at Stamford's Harbor Point -- just in time for those hazey lazey dayz.  (Yes Virginia, there is a Summer)  

At the spectacular 6000 square foot Glass Garden on the waterfront, Aaron Sanchez is now shooting for a Cinco de Mayo opening for his new latin themed resto.   As CTBites first reported last year, Sanchez will be working his spanish sorcery in a sexy, high end dining, cocktail and wine lounge space.  But there's a name change:  “Alegre”  has become “Poloma”

According to Jon Sabrowski, Harbor Point's Leasing Director, a bouquet of other new eateries are targeting a Memorial Day opening.   Among them is an American grill from South End Hospitality, whose pedigree includes Black Bear, Darien Social, Bobby Q's and McFadden’s. The tap house will feature a rooftop bar, offering a panoramic view of the harbor and the Sound beyond.  (Yes Virginia, there are sea breezes.)  The restaurant faces the 22 story twin towered apartment complex currently under construction  (We can report that the 242 unit complex will not be the hotel-condo once envisioned.)