BONDA Restaurant takes dinner to the outdoors this July with BONDA En Plein Air at Greenfield Hill Grange #133. BONDA will host a one week series of magical and intimate evenings dining in the open air, “en plein air” from July 11th – 15th @ 6:30 pm nightly. Following a cocktail hour, guests will be invited to a four course dinner (with wine of course!) artfully curated by Chef/Owner Jamie Cooper – all enjoyed in the sweet summer air with a background country orchestra of crickets and birds
Price: $150 per person all inclusive of tax and gratuity, non refundable but transferable, rain or shine.
For further event details, please visit their website at www.bondarestaurant.com
BONDA restaurant is located 75 Hillside Road Fairfield, CT 06824
Greenfield Hill Grange is located at #133 Hillside Road