Filtering by Tag: Tasting Menu,Ramen

New Ramen in Norwalk! Good Hope Dumpling & Ramen House Now Open

Restaurant Norwalk Ramen Japanese Vietnamese Noodles Asian Delicious Dives Homepage

Andrew Dominick April 22, 2018

It wasn’t that long ago that I went to Valencia Luncheria for dinner. I parked where I usually do, on that side of the street, almost directly across from the laundromat. When I came out of Valencia, I noticed a sign with a blushing anime character on it that read “Good Hope Dumpling & Ramen House.” I vaguely remembered that a couple friends mentioned it. After I walked by, Good Hope was fully on my radar.

I just hoped Good Hope would be good.

There were positive signs besides a few of my pals who said they liked it, and the fact that their online reviews are solid. When I walked by the just over 20-seat restaurant (it’s the old Valencia location) at an obscure Sunday dinnertime, the place was packed, and I’ve noticed they gather a decent lunch crowd, even on weekdays. I had to check it out. What’s more is it’s just the kind of neighborhood haunt I like to highlight.

Anaya Sushi & Ramen: Slurp Worthy Noodles (And More) Served At All Hours

Restaurant New Haven Ramen Noodles Asian Japanese Homepage

CTbites Team March 25, 2018

Anaya Sushi & Ramen has been serving its hungry New Haven crowds (and Yale students) since it opened back in 2015. CTBites.com reported on the venue when it was just three-months-old, highlighting its all-you-can-eat sushi and touching on its soon-to-come late-night ramen house.

Now, two years later, this venue has become a staple in the restaurant community. With its substantial all-day sushi menu (and after-hours ramen delights), casual vibe, and friendly service, owner Soraya Kaoroptham (who is also the mastermind behind Noodle House) and her team seem to have gotten it right.

Eat Noodle Brings Ramen and Pho to Bridgeport’s Bijou Square

Restaurant Bridgeport ra Ramen Noodles Openings

CTbites Team January 25, 2018

Noodle soup news from CTPost.

As downtown Bridgeport continues to welcome restaurants, the latest addition to the Bijou Square is serving up hot ramen and noodle soups in minutes.

Easton resident Skye Kwok opened Eat Noodle in downtown Bridgeport on Jan. 8 at 269 Fairfield Ave. The eatery opened in the space that once housed Can Tiin, which closed last summer.

A former Bridgeport resident, Kwok said the area has changed since his days growing up in the Park City. As residential development and the office market has grown over the years, he said a community vibe has developed that he felt his restaurant could thrive in.

“Bridgeport is growing right now,” he said. “When I came to this area I was surprised (at how) it changed a lot, and I saw a lot of potential.”

Kwok began working in the restaurant industry 22 years ago, after attending Sacred Heart University, and has since opened restaurants in other parts of Fairfield County. He also owns Sweet Basil in Fairfield and Pink Sumo Sushi & Sake Cafe in Westport.

According to the business owner, he wanted to bring his own spin on the growing noodle soup market to the city, with options like pho, ramen and specialty items like curry soup.

Fujiya Ramen in Middletown: Tokyo-style ramen with New York vibe

Restaurant Japanese Asian Ramen Middletown Openings Comfort Food

Middletown Press December 26, 2017

Looking for great ramen? Middletown Press has the scoop on the new Fujiya Ramen...straight from Tokyo.

Fujiya Ramen opened in August at 425 Main St. and already, the restaurant has become somewhat of a hangout for Wesleyan University students, according to Andy Liu, owner.

Whenever there’s an event at the school, students come out to the restaurant to socialize, eat and take advantage of the wifi, he said. The vibe of the eatery, especially when the students are congregating, reminds him of similar establishments in New York City.

“I go to New York a lot because in New York (ramen is) very popular,” Liu said. “Young people like it because ramen is really fast and pretty healthy food.”

Liu, who has been in the restaurant business for more than 20 years and also owns Sakura Garden in Windsor and Royal Buffet in Manchester, was impressed the first time he visited a ramen restaurant. “I said this is a really good idea — really modern,” he said.

He talked to a friend in Tokyo who has Fujiya Ramen restaurants in Tokyo, New Jersey and Albany, New York, and suggested they join forces. Liu found a head chef who was originally from Japan and his friend sent a crew from Japan, including additional chefs and servers, he said.

“That’s why our ramen (dishes) are different because we have people from over there,” Liu said. “It’s almost the identical ramen as in Tokyo.”