South End in New Canaan Returns as South End Bar Features Ingredients Interview Restaurant New Canaan South End New Canaan New American Opening Interview Andrew Dominick March 31, 2026 One of the spots that’s synonymous with New Canaan’s dining scene from 2012 well into 2023 was South End. “Was?” Hmm…How about “is?” And that’s because South End is back, in a smaller space, down the same alleyway as Uncorked, in what was the Mexican-inspired The Back End, as South End Bar. If you’re one of the many who remembers South End, and all it’s modern tavern fare fondly, you’re not alone. Chef-owner Nick Martschenko does, too. Read More
Redding Residents Open Georgetown Owl Market & Saloon: Upscale Gastropub + Craft Cocktails Features Interview Restaurant New American Gastropub Redding Cocktails Market Interview Homepage Andrew Dominick July 30, 2025 Owls are, for the most part, a nocturnal species. For the owls that are, they’re probably not used to it being dark on a summer afternoon at 5 p.m. In this case, the “owl” is an owl in namesake, Georgetown Owl Market & Saloon, which experienced a power outage courtesy of a freakishly fast moving, powerful rainstorm on a hot, muggy July day. While brief, strong winds and some fallen branches resulted in a flickering of lights, “Oohhs and aahhs” in the dining room and at the bar, and ultimately, a more dimly lit restaurant than usual. For owners Kate Perry and Gerry Valenti, who opened Georgetown Owl in March of 2025, they rolled with nature’s punch smoothly, moving customers (and deadlifting tables and chairs) into the half of their space that still had electricity, and assuring confused walk-ins that they were still very much welcome. Read More