Filtering by Tag: Holiday Events,April Bloomfield

Miracle Bar & Holiday Themed Pop-Ups Launching In CT for 2024 Season

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Stephanie Webster

Connecticut is gearing up for the holidays with both the long running Miracle Christmas pop-up cocktail bar opening at three Connecticut bars, as well “Joy-ah for the Holidays! A Winter Wonderland” and “Ordinary’s Spirits of Christmas Past”, in New Haven. Make sure you hit up all of these as each has uniquely kitschy holiday décor, signature holiday themed cocktails, nibbles, and all the cheer and vibes you could possibly want or need.

Miracle Bar Pop-Up CT Locations

For those unfamiliar with Miracle Bar, this beloved Christmas themed holiday pop-up cocktail bar launched in 2014 in New York City, will continue spreading holiday cheer this year with over 100 locations around the world. Miracle is sure to get even the grouchiest grinch in the holiday spirit. Grab your ugly Christmas sweater and head to their following 3 CT locations featuring over the top holiday decor, holiday cocktails and oh so much more:


Celebrating Life: Planning an After-Funeral Service Dinner in Connecticut sponsored post

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CTbites Team

Planning a celebration of life or an after-funeral service dinner can be an emotional and daunting task. It’s a time to gather loved ones, share memories, and celebrate the life of the departed in a way that truly honors their legacy. If you find yourself needing to arrange such an event in Connecticut, there are numerous beautiful and accommodating venues to consider. However, in the midst of grief, the logistics can feel overwhelming. That’s where RestauRent comes in—a platform similar to Airbnb but for event venues with private dining rooms. Founded by Connecticut native Nick Cianfaglione, who personally faced these challenges while planning his grandparents' celebration of life events, RestauRent offers a quick and efficient solution to finding the perfect venue.


"Miracle" Christmas Themed Pop-up Cocktail Bar Launching at 3 CT Locations

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Stephanie Webster

The long running Miracle Christmas pop-up cocktail bar holiday pop-up is now open at three Connecticut bars you know and love. For those unfamiliar with Miracle Bar, this beloved Christmas themed holiday pop-up cocktail bar launched in 2014 in New York City, will continue spreading holiday cheer this year with over 100 locations around the world.

Miracle is a Christmas-themed pop-up cocktail bar that serves holiday cocktails in a festive setting. With kitschy holiday décor, professionally-developed cocktails and the nostalgic energy of the best office party you’ve ever been to, Miracle is sure to get even the grouchiest grinch in the holiday spirit.

Where can you find Miracle in CT?

Grab your ugly Christmas sweater and head to Riley's by the Seawall in Stratford, who has hosted Miracle in past years and returns in 2023 for some more fun. You can also track down some Miracle joy at first-time hosts, Perfusion in Newtown and The Hop Knot in Portland.

Riley's will be ready for the holiday festivities on Nov. 17. Perfusion, launches their pop-up on Nov. 21, and Hop Knot's debut on Nov. 29. 

All three locations are ready for all the boozy holiday cheer you can muster.


Chef April Bloomfield is Cooking at the Mayflower Inn

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Andrew Dominick

A posh five-star inn located in “the country” of Connecticut may be the last place you’d expect to stumble upon a former two-time Michelin star chef doing her thing in the kitchen.

Expect it. And expect to run into April Bloomfield.

Yeah, THAT April Bloomfield. The April Bloomfield who won a James Beard Foundation Award for Best Chef: New York City in 2014. The April Bloomfield who owns the British gastropub The Breslin. And the same April Bloomfield of the now shuttered, but acclaimed West Village haunt, The Spotted Pig.

And since mid-September she’s been spending her time away from the concrete jungle as the chef-in-residence at the Mayflower Inn & Spa where she’s firing up the refined pub fare that she is so lauded for and marrying that style with the bounty from local farms.

If you visit—and you absolutely should—there are a few dining experiences to be aware of.

There’s a seasonal, constantly changing four-course dinner tasting in the brightly lit, plant enshrined Garden Room. The $150 tasting’s polar opposite has been the occasionally offered bonfire experience where Bloomfield comes out to chat over cocktails, savory snacks, and gooey s’mores.

Then there’s the meal I elected to have, a lunch in The Tap Room. If the weather obeys, it’s a great idea to dine out on the back deck that overlooks the Shakespeare Garden, equal parts beautiful and haunting on an overcast autumn day.