SHOP LOCALLY at these 9 Connecticut dairy farms this holiday season. Here’s where you can find delicious eggnog, made in CT, and in some cases, delivered to your doorstep!
We all love Eggnog, but we love it even more when it is sourced from local Connecticut farms. Here are 5 spots to check out for locally produced Eggnog for your holiday table.
Arethusa Farm-Litchfield
https://www.arethusafarm.com/eggnog
This Eggnog lands on our gift-giving list every because, well, it’s simply a holiday must-have for a good, ol’ fashioned hap-hap-happiest holiday and this is the best one you’re going to get!
Mountain Dairy Farm-Storrs
www.mountaindairy.com
It’s a farm-to-bottle process for this holiday favorite that is produced at a home farm that has been chugging along for nearly two and a half centuries. This is eggnog the way eggnog should be made.
Shaggy Coos Farm-Easton
www.shaggycoos.farm
From cow to bottling, Egg Nog made local. This nutmeg and vanilla kissed seasonal drink will have you coo-ing…
The Shops at Farmington Valley will debut the first Connecticut restaurant location for 110 Grill, rated as “Top 10 most allergy friendly restaurants in America”. 110 Grill is New England’s Fastest Growing Restaurant Group and the opening of 110 Grill Canton will mark the 32nd location for the six-year-old Modern American restaurant group.
Located at 110 Albany Turnpike, the restaurant will feature 110 Grill’s signature modern-American fare with an array of comforting classics and unparalleled gluten-free and dietary restricted menus. Every 110 Grill location features a contemporary, yet inviting atmosphere with a spacious dining room and lounge, private dining room, outdoor patio and a large bar area.
