Farm to People Online Farmers Market Delivery Service Expands To Connecticut

Farm to People, New York City’s premier online farmers market delivery service, is expanding its reach in Southern Connecticut — while continuing to bring seasonal and sustainably sourced produce and products from over 150 local farms and makers.

Customers in the new delivery areas will enjoy the same curated selection of local produce, pasture-raised meats, small-batch pantry goods, and chef-crafted prepared foods that New York City residents have loved since Farm to People’s launch in 2013. Offerings include products from Ronnybrook Dairy, Hudson Valley Fisheries, She Wolf Bakery’s fresh-baked sourdough breads, Snowdance Farm Heritage Chicken, Halal Pastures Produce, Autumn’s Harvest Beef and Pork, Knead Love Gluten-Free Bakery, Black Seed Bagels, Jasper Hill Farm Cheeses, and many other local farms throughout the region. The selection also includes an array of heat-and-serve meals, for parents and kids alike, prepared by the FtP culinary team using these ethically sourced products.

“Continuing to expand to more households in Westchester and Connecticut is an exciting next step for us, ”said Michael Ray Robinov, Co-Founder and CEO of Farm to People.

“These are communities with a deep appreciation for locally sourced food. They are looking for ways to connect directly with the regenerative farms and makers in our region. We’re thrilled to bring this access to more families and residents in these areas.”

This expansion is also a return home for Michael’s father, co-founder David Robinov, who opened two of the first natural markets in Westchester almost 40 years ago: Nature’s Warehouse in Larchmont and Katonah Natural Market. He later partnered with Mrs. Greens and went on to open additional markets in the mid-1990s. A pioneer in the natural and organic food industry, David envisioned making sustainably raised and grown food transparent and accessible online — a progression that enables people to enjoy healthier food conveniently delivered to their door.

Farm to People’s flexible model allows customers to shop whenever they like, choosing from over 1,300 products (and growing) each week. Over 70% of these products come from within a 300-mile radius of their Brooklyn headquarters. Their customizable farm boxes are the perfect way to keep your fridge stocked year-round, with all orders packed and delivered the same day, never shipped.

Go to farmtopeople.com to place an order and enjoy different first-time customer offers.

Delivery Details

First Delivery Day: Thursday, January 8th, 2026

Delivery Days: Sundays, Mondays, Thursdays & Fridays

Delivery Fees

Free delivery on orders over $150

$7.99 for orders between $49.90–$149.99

$11.99 for orders under $49.90

$20 minimum order

Eligible ZIP Codes

Connecticut: 06903, 06840, 06820, 06850, 06851, 06854, 06880, 06853, 06890, 06824,

06825, 06855

How to Order

Residents in the new delivery area can begin placing orders at farmtopeople.com starting January 1st.

About Farm to People

Founded in 2013, Farm to People’s mission is to make eating locally and sustainably easy, without sacrificing convenience. We’re building a better food system by connecting customers directly with the region’s small farmers and producers. The more people we serve, the more we help our farmers and local food system thrive. Our approach is simple: make it as easy as possible for everyone to support sustainable food.