Food Rescue US, the technology-fueled, direct-transfer food rescue organization dedicated to ending food insecurity in America, is thrilled to present their signature fundraising event, Food for All. Food for All has become one of Fairfield County's most popular strolling, eating events and this year features the hottest restaurants and artisans on the local dining scene. Exclusive Cocktail Hour (5:30pm-6:30pm) tickets are $250 and include access to private pre-event cocktails and food presented by Chef Bill Taibe of Kawa Ni, Jessup Hall and Whelk. Tickets to the cocktail hour also cover general admission for the rest of the evening. General Admission tickets are $125. Tickets can be purchased here.
Kawa Ni, The Spread, Knot Norms Catering, Village Social, Match Burger Lobster, Taproot, Abigail Kirsch. Amis Trattoria, Harlan Haus, Bar Zepoli, Bobby Q’s, Beach House, Flinders Lane, My Myx Kitchen, Roger Sherman Inn, Saltwater Sono.
The event highlights the Food Rescue US goals for the coming year and pays gratitude to the many volunteers and supporters who share in the desire to put an end to food insecurity in our community.
In addition to the wide variety of tasting plates, this year’s guests will enjoy beverage product from Deutsch Family Wine & Spirits, El Buho Mezcal, Lagunitas, Rise Brewing Company, Spiked Seltzer and Tito’s Handmade Vodka. Food Rescue US is grateful for the generous sponsorship of this year's event: Northern Trust, Whole Foods, main media sponsor Serendipity, Deutsch Family Wine & Spirits, Nestle Waters, Bank of Ireland, CTbites and The Elizabeth and Joseph Massoud Family Foundation.
Food Rescue US Co-Founder Kevin Mullins said, “Now in its 8th year Food For All has become an event the community really anticipates. First of all because the food and drinks are so amazing and secondly, people love finding out about all the best new restaurants in Fairfield County and this event has become a place to discover. But most importantly this event has funded an absolute revolution for innovation as it relates to feeding hungry people. This year we hope to raise the funds necessary to rescue and deliver 3 million meals.”
Abigail Kirsch at The Loading Dock
375 Fairfield Avenue, Stamford, CT 06902
About Food Rescue US
Founded in January 2011, Food Rescue US is committed to ending American food-insecurity through direct-transfer food rescue. Established as a 501(c)3 non-profit food-rescue platform, Food Rescue US is focused on transferring healthy, usable foods to where it can help feed those in need. This volunteer-driven, technology fueled process coordinates with restaurants, grocers, bakeries, caterers and other food-service organizations who have foods destined to be thrown away and delivers the food to soup-kitchens, food-pantries and other hunger relief organizations who serve food-insecure individuals and families.