CT Bites

  • Home
  • Restaurants
  • Features
  • Events
  • Podcast
  • Cookbook
 

Chef Leticia on the Today Show

CTbites Team February 24, 2012

Brazilian chef and CTbites contributor Leticia Schwartz shows TODAY’s Natalie Morales how to celebrate Carnival, a traditional festival in Brazil, by making a black bean stew called feijoada topped off with a caipirinha cocktail. Watch the Today Show demo!


Share

Our Sponsors

Sign Me Up!

Thank you for subscribing to CTbites' weekly newsletter. 

  Archive of All Reviews

Openings

Find Us On Instagram

NEW seasonal specials, happy hour 4-6 + late night happy hour + #karaoke at  @harukiizakaya in Norwalk. We are here for ALL of it.  Find them at @thewaypointe and order everything we did below. Also don’t miss their #ramen and sushi (flown
Did ya miss the @thevulgarchef x @chefcarlosperez Quatro de Mayo pop-up last week? No worries. We got ya! These chefs brought every bit of their game & a truly inspired menu/cocktail list (including the “Bright Sunshine” served in a @
When you ask your writer to score some #noodlepull action and she slays all the noods at the opening of @jbc.ct in Orange CT -from the folks at @hellotomo68, @ramennbao & @naturalkitchenmilford. The new location features #Asian #Noodles and is su
It’s def time for BAGELS! @popupbagels (which used to be for subscribers only) is now open for walk-up bagel action in Greenwich CT! Go grab yourself one of the best bagels in the state-make sure you score some of their homemade spreads + say h
  Archive of All Reviews

Search by Tags

Cuisine
Meal Type
Town
 
Invites
Newsletter *
Bites to your inbox
Thank you!

  • Home
  • About
  • Reviews
  • Contributors
  • Recipes
  • Contact
  • Advertise
  • Log in
  • RSS

We wrote a book!

Recipes for the home cook from over fifty of the area’s most celebrated restaurants

Purchase

Copyright © 2016, CTbites, LLC. All rights reserved.