Reheated: Weekly Food News for April 29

Amy Kundrat


Food Truck Fridays TONIGHT @ Sugar & Olives featuring Skinny Pines Pizza.

Sport Hill Farm is holding an Open House and Garden Tour on Saturday, April 30 from 2 to 4 p.m.  

Tasti D-lite will host a weekend-long grand opening party starting today, April 29 to May 1 including a free cup or cone. A portion of the proceeds from the weekend will benefit Operation Hope.

Swizzles is offering 20% off FroYo for all High School students from 12 to 4 p.m. on M-F (and 10 am to 12 noon for the rest of us, weekdays only).

A new pizzeria is opening in Norwalk from the executive chef of Stamford's Saltwater Grill.

Williams Sonoma Stamford Town Center will host a complimentary technique class on knife skills this Sunday May 1, at 11 a.m.

This Week on CTbites 

Our contributor Jfood and readers Andrew Dominick and Toni Tiller get to the soul of Chef Bynum's new Beach Burger in East Norwalk

A Cinco de Mayo recipe for a La Paloma from Boxcar Cantina.

What's Happening Sweet Tot? We uncover a few places to find these fried spuds & a recipe.


"Fun"raising Wine Tasting Event @ Aitoro to raise money for cancer.

The CTbites Team will be speaking @ The Westport Public Library this Tuesday.

Free Tacos Every Sunday @ Red Lulu in Norwalk. 

3 Farmers on Growing Sustainably in CT.

Fairfield Cheese Company's 2-Yr Anniversary Party is fun for the whole family.

If you have food news you'd like to share with us for our weekly news posts covering Fairfield County, please email us