Argentine Asado Wood-Fired Outdoor Dining Event at Wakeman Town Farm June 2nd

Don’t miss the unique opportunity to experience an authentic Argentine Asado Dinner at Wakeman Town Farm June 2nd @6:00 p.m., a wood-fired outdoor dining experience with Chef Pablo Nealon

The “Argentine Asado” goes back to the mid-nineteenth century when the Gauchos roamed the Pampas. Today, it still holds many of those traditions every time a group gathers around the grill. Served outdoors and family style, it is the perfect social culinary experience. We guarantee it is unlike anything you have ever experienced at Wakeman Town Farm! This event is limited to first-come, first serve, and tickets will go quickly! If so, we may wind up adding an additional date. 

Please note: There are no refunds for any reasons. You may give away or sell your seats if you cannot join us, but kindly let us know who is coming in your stead. 

Price: $155 pp. BYO beverages. Water, glassware, ice, and openers will be provided.

Argentine Asado Menu

Starters

Homemade Beef Empanadas

“Choripan”

Homemade Argentine Sausage Sandwiches

Chimichurri and Criolla Sauces

Meats

Smoky Short Ribs / Seared Tomatoes

Tri Tip / Onions a Las Brasas

Skirt Steak / Charred Scallions

Whole Grilled Chicken / Grilled Peppers

Pork Loin / Grilled Pineapple

Sides

Mixed Green Salad

Cucumbers / Tomatoes / Shaved Red onion / Vinaigrette

Squash al Rescoldo

Goat Cheese / Honey / Pepitas / Herbs

Dessert

Homemade Flan

Dulce de Leche / Whipped Cream