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Lace Factory Hosts "Basic Dough" Cooking Class

The Lace Factory in Deep River, CT now offers cooking classes.  Join them on Thursday February 9 for a technique class on basic doughs.  Learn to make and shape three yeast-risen items: Pissaladière, a French-style pizza; Grissini, thin Italian breadsticks; and Baba au Rhum, a yeast-based rum-soaked cake.  It runs from 6-8:30pm and costs $50 per person.