Chef Emily Mingrone Launches The Pearl At Fair Haven Oyster Co. Food Truck September 1st Restaurant Food Truck Hot Dogs Lobster Roll Comfort Food To-Go Ice Cream Canned Cocktails CT Beer New Haven Fair Haven Opening Stephanie Webster August 29, 2023 This just in. Chef Emily Mingrone of Tavern On State, Provisions on State, and her most recent addition, Fair Haven Oyster Co, is off on another exciting culinary adventure. After winning “CT’s Restaurant Of The Year” in 2022, Mingrone is expanding her New Haven footprint and launching a NEW FOOD TRUCK, this weekend, Friday, September 1st. The truck’s name is “The Pearl At Fair Haven Oyster Co.” and you can find it just next to her restaurant, Fair Haven Oyster Co., in the marina picnic area. The Pearl will be open Fridays-Sundays, noon to 7pm in the season, and depending on demand, Mingrone may keep the party going all year long. Read More
Fryborg Food Truck Opens Restaurant in Trumbull Features Interview Restaurant Trumbull Homepage Openings French Fries Burgers Hot Dogs Sandwiches Interview Andrew Dominick July 13, 2023 “A lot of the food we serve is inspired by being a kid,” says Fryborg owner Jonathan Gibbons. “In Milford, an older guy in his 80s comes in regularly and he remarked that my food is like when he was a kid. That made me feel really good. The food, the video game table, the bubble hockey, it’s all about nostalgia.”For many, me included, “nostalgia” is the right work to describe Fryborg. Read More
Press Burger Opens in Wilton With Tasty "Feel Good" Burgers & Fried Chicken Sandwiches Restaurant Burgers Hot Dogs Fast Casual Wilton Fried Chicken Fried Chicken Sandwich Opening Comfort Food Kid Friendly Lunch Ella Alpert July 08, 2023 The beloved New Canaan burger joint, Press Burger, has opened its second location in Wilton with even more delicious and creative eats. Co-owners Seth Leifer and John Gallagher set out to continue Press Burger’s mission as a delicious and fresh form of fast food, while expanding beyond its classic burgers and fries with new sauces, fried chicken sandwiches, the carrot dog (you’d be surprised how good it tastes), and more. As Leifer puts it, Press Burger is the Cava, Sweetgreen, or Chipotle of the burger world, a type of “cleaner, finer, fast casual.” Read More
Gooseboro Drive-In; 60 Years of Hot Dogs, Burgers and Ice Cream in Bantam Restaurant Hot Dogs Delicious Dives Comfort Food Bantam Litchfield Kid Friendly Homepage jeffrey schlesinger May 29, 2023 Hot dogs have been around in various shapes and sizes for centuries, some say dating back to 700 BC; today they are a staple at Fourth of July and church BBQs and grabbing a red hot at Yankee Stadium and Shea Stadium was always my go-to food. Natural casing, foot-long, knockwurst, beef, pork, chicken, veggie, tofu, cheese conies, they have been a part of the American culinary scene since forever. There is something special about the salty-spicy combo, the ease of eating, the number of toppings that make them even better…sometimes they are the canvas, sometimes they are the art.Finding a great and fun hot dog in CT has been an adventure, so when I read that Gooseboro Drive-In in Bantam was awarded the best hot dog at the Litchfield Fair, it definitely hit my radar. Read More
Here’s What Happens at Two Roads Brewing’s Content Creator Day Features Brewery Craft Beer beer Brewery Two Roads Brewing Company Stratford Homepage Andrew Dominick August 09, 2022 Two Roads Brewing Company barely needs an introduction. Chances are, if you live in Connecticut you’ve been at least once, or if you’re an out-of-stater hitting up a bunch of breweries, Two Roads is likely on your list of places to pound a pint.Since 2012, though, Two Roads has really come a long way from being known as one of Connecticut’s O.G. craft breweries. Not only is it the largest in terms of square footage and production, Two Roads has a bunch of accolades to boot, including local accolades in Connecticut Magazine for 2020’s Best Brewery and Best Beer that same year with its unfiltered, tropical bomb of a double IPA that you know as Two Juicy. Read More
The Bloom Family Opens Copps Island Oyster Shack at Brown’s Marina in Stratford Features Interview Restaurant Seasonal Openings Food Truck Homepage Seasonal Seafood burgers Copps Island Oysters Stratford Andrew Dominick July 13, 2022 If you’ve been by Brown’s Marina lately to cast your line in the water or to take a sunset stroll, you may have noticed a super-sized food truck parked just to the left and construction on what’s soon to be a retail store.These upgrades are courtesy of the Bloom Family, a name synonymous with oysters, specifically Copps Island Oysters. According to food consultant Matt Storch—who you should know from his acclaimed Match Restaurant in South Norwalk—the Blooms purchased Brown’s Marina a few years ago from its original owners. “They spruced it up and made it a working oyster and clam dock and are in the process of turning the building into a Copps Island retail store (similar to the one in Norwalk),” he says. “They wanted to activate the beautiful space on the water because there could be more waterside dining here with exceptional, but simple food.” Read More
Dogtown: West Coast Meets East Coast Fast Casual Dogs, Burgers, + More from Son of Former Swanky Franks Owner Features Interview Restaurant Milford Burgers Hot Dogs Fast Casual Homepage Andrew Dominick January 16, 2022 If you’re a hot dog connoisseur in Fairfield County, you surely remember the legendary roadside eats at Swanky Franks. It’s safe to say that a lot of us still miss the ripper style dogs, THAT CHILI, and the fresh cut skin-on fries that were served to you in a plentiful heap.Things like that have a way of coming back. Well, almost.For Bobby Manere Jr. there is a full circle kind of feeling at Dogtown, located in a half commercial, half residential area off of a busy main road in Milford.If Manere’s last name sounds familiar, it should. His father, Robert Manere Sr., was the fourth owner of Swanky Franks from the late 1980s until the later 2000s. He might be the Swanky Franks head hot dog honcho that a younger generation remembers the most. Read More
The Tasty Yolk Opening New Stratford Location October 20th Restaurant Breakfast Lunch Openings BEC Breakfast Sandwich Eggs Egg Sandwich To-Go Comfort Food Stratford Stephanie Webster October 18, 2021 If you live in Fairfield County, you most likely already have a favorite Tasty Yolk menu item. Their breakfast sandwiches are the stuff of legends, and if you don’t know about The Tasty Yolk, well now ya know. The Tasty Yolk started as a single food truck in 2016, quickly added two more trucks to the lineup, and then opened their first storefront location in Bridgeport in 2019. And now…drumroll please…they are opening a NEW location in STRATFORD at 3530 Main Street, on Wednesday, October 20th. Read More
Hook’d on the Sound: Comfort Food & More at Westport's Compo Beach Restaurant Beach Eats Comfort Food Lobster Roll Burgers Hot Dogs Sandwich Smoothies Westport Openings Kid Friendly CTbites Team June 30, 2021 Picture this: you're at the beach tanning when all of a sudden you hear that dreaded sound of your stomach rumbling. But you aren’t in the mood for the classic hot dog or chicken tenders that are usually served at a beach. You want something a little more gourmet, like a lobster roll or a farm-fresh salad. Have no fear! Hook’d on the Sound can provide you just that and is located only a few feet away from your towel. Read More
¡Ay Güey! Cocina Mexicana Opens In Stratford Restaurant Stratford Mexican Delicious Dives Tacos Lunch Openings James Gribbon June 08, 2021 There's a spot in Stratford most people can't see. An eighth of an acre, give or take, on Rt. 110 between I-95 and the River Road, where nothing seems to exist unless you're looking right at it. Focus your eyes on the spot, and your mind might register the word "Deli" on the storefront, which itself might be different each time you did, because they've been opening and closing in the location for years, flashing in and out of existence with the frequency of the scroll on an electronic billboard. There was nothing wrong with any of them, they just didn't send a signal from enough people's eyes to their brake pedals. A new spot has them taking notice.¡Ay Güey! Cafe & Cocina Mexicana is a wholly different concept, and has transformed the space as much as the food served within. Everything from every deli before it went out the window. The interior is bright white, with inset drink coolers and a few tables for inside dining, while the sidewalk patio has been joined by a fenced and landscaped outdoor dining area to the side. Snag a Mexican Coca Cola, Mundet, Jarritos, etc. and whatever from the case and take a good luck the menu. Horchata, Topo Chico, and cafe de Olla (coffee dosed up with cinnamon and Piloncillo raw sugar) are also available for the soda-averse. Read More
House Of Pho in Stratford Serves Up Much More Than Delicious Pho Restaurant Asian Vietnamese Pho Soups Noodles Noodle Soup Stratford Openings Lunch Comfort Food James Gribbon February 17, 2021 At a hillside shopping center overlooking nothing more fashionable than the far ridge line of the Housatonic River and Sikorsky’s helicopter factory steams a great bowl of pho. It’s a standard bo vien with beef meatballs, ordered lightly rich with small convex globules of transparent oil magnifying both light and flavor in the broth. I’ve recently dosed a bite with a slice of positively infernal green pepper. A less varied quarantine diet has apparently softened my usually spice-calloused tongue. My eyes are watering, and my nose is running. I’m in heaven. Read More
Dan Kardos Opens Oar & Oak Spinoff with Takeout Only “Birdhouse” Restaurant Fried Chicken Chicken Sandwich Openings Stratford Homepage Andrew Dominick December 17, 2020 Dan Kardos has been busy. At a time when the restaurant industry is trying its best to survive, pivoting and adapting to the current situation are key. Kardos is doing just that.While running Oar & Oak as a takeout model, then to its dine-in reopening with restrictions, he spent most of his summer slinging fried chicken sandwiches, lobster rolls, and burgers on a food truck extension of his restaurant.Kardos didn’t stop there. In late May, he purchased a trailer to sell homemade soft serve cones, creative sundaes, and adults-only dairy desserts complete with nips of booze.And now, Kardos has expanded his footprint in town with Oar & Oak Birdhouse, a grab and go Oar & Oak offshoot where fried chicken rules the roost.Global pandemic aside, Kardos said he’s had the idea for this for a while to fill a need in Stratford for quality fast casual food.“We wanted this place for a year because it’s more centralized (on Main Street),” he says. “Even though Oar & Oak is in town, people see it as being far away, and this gives them a chance to try us out. And it allows me to focus on creating more refined food there, more craveable takeout stuff here.” Read More
Frankies Hot Dogs: Best Hot Dog in Connecticut? Restaurant Hot Dogs Delicious Dives Comfort Food jeffrey schlesinger October 13, 2020 Is there anyone who doesn’t like a good hot dog?Steaming hot, wrapped in a bun, the hot dog, frankfurter, red hot, tube steak, wiener, frank, weenie, dirty water dog, dachshund, all relate to spiced pork or beef stuffed inside a casing, then fried, grilled, smoked, boiled, steamed, and placed in a long roll, topped with numerous toppings and devoured. They are so popular that Spotify offers over 300 songs about hot dogs, from Elvis to Zeppelin, Joey Chestnut is a household name for eating 75 hot dogs in 10 minutes, and outrageous antics of flamboyant athletes are called “hot-dogging.” Read More
Heibeck's Stand Opens For Season With Crave-Worthy Homemade Ice Cream, Loaded Dogs, Tacos and more Features ice cream Tacos Lobster Hot Dogs Burgers Homepage Andrew Dominick May 09, 2020 The homemade ice cream, butter lathered lobster rolls, and topping loaded hot dogs at Heibeck’s Stand all made their season debut a few weeks late, but the popular Route 7 roadside gem is back in action.The delay in their opening is due to the obvious COVID-19 climate. Like many restaurants, Heibeck’s took the extra time to work out how to open as a takeout-only model with online or call ahead ordering and to put even more sanitation measures in place. “We definitely took a step back in our opening to make sure we were ready,” says manager Rachel Williams. “We love our customers, and our main concern was to make sure they’re safe and comfortable.”Williams also mentioned that Heibeck’s took additional time to properly mark where walk-up traffic should flow and social distancing markers once in line at the windows to help ensure customer safety. Entrance, for now, is through the parking lot in back, then let the arrows and signs guide you from there.To Heibeck’s regulars, noticeably absent will be their charming, pet friendly, BYOB dining patio that is usually decked out with tables, chairs, flowers, greenery, and string lights. Where folks would normally go to kick back and devour a cup of Deep Purple Cow or Trash Can ice cream, is now mostly empty. “It was sad not putting out the furniture and plants,” says co-owner Barbara Heibeck, who owns the stand with her son, Skylar Smith. “It felt different.” Read More
Take-Out Chronicles: Kingston Kafe, Milford Pizzeria & Little Pub Restaurant Pizza Stratford Mexican Take Out Jamaican Burgers Tacos Lunch Italian James Gribbon April 30, 2020
Chicken Piri Piri Authentic Portuguese BBQ Opens in Stratford Restaurant Stratford BBQ Portuguese Delicious Dives To-Go Take Out Lunch Homepage James Gribbon December 08, 2019 "Piri piri" just means "pepper" in the related languages of sub-Saharan Africa, and you may have had piri piri sauce from a bottle, or used the specific variety under its English name, Bird's Eye Peppers, but the Portuguese found it in Mozambique. The flavor-cultural export found its way into the culinary world of Portugal and took hold the way curries have permeated the U.K. The Vilarinho family of restaurateurs from Porto Cancais outside Lisbon saw an opportunity here, and opened their first Chicken Piri Piri in America about ten years ago. Their newest location is a little storefront by Paradise Green in Stratford. CTBites recently stopped by for lunch, and here's what we found at Chicken Piri Piri Portuguese BBQ. Read More
Little Pub To Open Surfside Hotel Beachfront Pub In Stratford Restaurant Bar Cocktails Waterfront Outdoor Dining Comfort Food American Burgers Stratford Openings James Gribbon August 14, 2019 The owners of the Little Pub have announced they will open their next venture at the location of the former Marnick's on the Stratford seawall. Little Pub will also take over the attached seaside residence, which is being extensively redone, and renamed the Surfside Hotel. Expect the new pub to open on the beach this month, with the hotel opening shortly thereafter. Read on to see what Little Pub owner Doug Grabe had to tell CTBites... Read More
Fryday Every Day? Fryborg Truck Opens Restaurant in Milford Restaurant Comfort Food Milford Food Truck Burgers Hot Dogs Openings Homepage Andrew Dominick January 27, 2019 When food trucks in Connecticut started to become more prevalent, there was one I remembered well. The name “Fryborg” definitely stood out, and the fact that they specialized in hand-cut fries didn’t suck either. I first stumbled upon Fryborg around the time Two Roads Brewing Company opened in Stratford, so that “stumble” was a real one after multiple pints in the brewery’s upstairs tasting room. It was then that Fryborg’s bacon, egg, and cheese fries and their marinara-laden pizza fries perfectly complimented my buzz. If I had to render a guess, I’m not in the minority on similar experiences. Read More
Chef Dan Kardos Opens Oar & Oak in Stratford...And It's Damn Good Restaurant American Stratford Lunch Burgers Cocktails Openings Homepage Andrew Dominick January 06, 2019 A few years after opening Liberty Rock Tavern in the Devon section of Milford, Chef Dan Kardos now has his sequel. A stone’s throw from Sikorsky—and 10 minutes from Liberty Rock—is Kardos’ new concept, Oar & Oak. For Stratford residents, there’s that “Oh, yeah…” moment, but if you’re not from around there, the restaurant’s name is a play on words—it’s in Stratford’s Oronoque neighborhood. Much like Liberty Rock, Oar & Oak is very much focused on the area’s locals. “I want it to grow slowly, and become a neighborhood hangout,” Kardos said. “It used to be the original Parker Eatery—a favorite around here—so we freshened it up and gave it a new look.” The woodwork, brick walls, hanging lights, and periwinkle/grey/white tones in the space contribute to Oar & Oak’s casual, come-as-you-are vibe. Read More
Blackie’s Hot Dog Stand: Killer Dogs At This 90 Yr Old Roadside Dive Restaurant Cheshire Hot Dogs Delicious Dives Kid Friendly Road Trip Burgers Comfort Food Homepage Andrew Dominick December 04, 2018 Lately, I’ve heard a lot about Blackie’s Hot Dog Stand, a roadside dive that’s been open for 90 years and counting. Blackie’s came up in casual conversation twice; the founder of this site, Stephanie Webster, heard about it from a friend, then a friend of mine mentioned it. Shortly thereafter, Visit Connecticut posted a list of “8 Classic Summer Drive-Ins” with Blackie’s being one of the featured haunts. Well, now I had to check it out. That’s no coincidence, that’s a sign! Read More
