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Entries in Thanksgiving (36)

Saturday
Nov222014

Napa & Co.'s Maple-Bourbon Banana Pudding Cake Recipe

You’ve finished the turkey, gravy, stuffing, sweet potatoes, baked potatoes, sides galore, apple sauce, cranberry sauce, salads, cole slaw, and maybe a few glasses of cider, wine and beer. In the background, the football games are on the TVs and maybe a little jazz, rock or classical fills the air. It’s been a great Thanksgiving dinner with friends and family. So what’s next? Close your eyes and travel to the South and focus on one of their comfort food desserts, Bread Pudding.

Chef Adam Truelove of Napa & Co. in Stamford was kind enough to share his version with CTbites, and he starts with a simple bread pudding and adds his special twists…bourbon, maple syrup and bananas. Here's Chef Truelove's recipe for Maple-Bourbon Banana Pudding Cake.

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Friday
Nov212014

Friday Froth: Beer Pairings For A Very Merry Thanksgiving

You can smash that wine bottle against a new ship's prow, because I'm drinking beer this Thanksgiving. I enjoy wine, but the waveform of my interest in it describes a gentle curve approaching zero on this particular day of the year. There's very little you can put on the table in late November that will get my personal circuits firing like a nice beer pairing.

This week's Froth will be a selection of suggested beers for both Thanksgiving hosts and guests, presented in the order you may like them to appear during our country's great feast. I enjoy typing that word. Say it with me: "FEAST!" I wish I had a relative with an eight foot tall fireplace suitable for roasting an entire ox. I hope at least one of you reading this is going to attempt a feat of inadvisable open flame cookery next week. Bonus points if you have to bribe a child so they don't tell a spouse what you're doing. 

A quick note to begin: I wrote a Thanksgiving column back in 2011, and this new post is an update/overhaul.

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Friday
Nov212014

Sage Infused Turkey w/ Pomegranate Juice & Chestnut Sausage Stuffing via South End

One of the most important guests at any Thanksgiving table is the turkey. In our ongoing Thanksgiving recipe coverage, Nick Martschenko, Executive Chef at South End, New Canaan, has kindly shared his recipe for Sage Infused Turkey Basted w/ Pomegranate Juice & Chestnut Sausage Stuffing. Sure, anyone can toss a turkey in the oven, but Chef Martschenko has given his bird the love and attention it deserves. Check out his incredible recipe which will likely end up an annual tradition.   

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Thursday
Nov202014

Thanksgiving Recipes from The Chefs @ Westport Farmers' Mkt 

We, Westport Farmers’ Market, wanted to find a way to say thank you for the support our communities continue to provide us, so……

We have collaborated with the best of the best in Fairfield County to bring you a local, delicious and certainly special Thanksgiving menu. You might even say it is a celebrity chef Thanksgiving menu created just for WFM. We've gathered recipes from the likes of: Bill Taibe, Matt Storch, Mischel Nischan and so many more. View The Complete Recipe Guide Here & view the list of chefs below. 

Looking for the perfect recipe - heck, the perfect menu? Look no further! Each recipe will include a grocery list for Saturday's market at Gilbertie’s Herb Garden in Westport.

Celebrity Chef Thanksgiving Menu

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Wednesday
Nov192014

Delicata Squash Soup w/ Coffee Roasted Carrot Coulis Recipe via Boulevard 18

It's time to dust off those recipe books or re-visit that Pinterest board. Thanksgiving is almost here, and in honor of our favorite culinary holiday, we have asked a few local chefs to share their favorite Thanksgiving recipes. Boulevard 18 in New Canaan is the first up with a delicious Delicata Squash Soup with Coffee Roasted Carrot Coulis and Roasted Pumpkin Seeds. 

Stay tuned for additional recipes as we will be posting new ones up until the big day....

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Tuesday
Nov182014

16 CT Restaurants Open For Thanksgiving Dinner

Not in touch with your inner Martha Stewart?  Or would you rather enjoy a festive night out than serve up a Thanksgiving meal at home?  That's perfectly alright- these CT restaurants are open on Thanksgiving and offering specials for the occasion.  Whether you want traditional fare or modern twists on the classics, these venues are sure to make the night memorable.  Be sure to make your reservations soon- these restaurants are booking up fast.
  1. David Burke Prime, Foxwoods
  2. Harbour House, Mystic
  3. Café on the Green, Danbury
  4. Bar Rosso, (Thanksgivng "eve" party on 26th) Stamford
  5. Carmen Anthony’s Steakhouse, New Haven
  6. Cask Republic, (bar only opens @ 7pm) Stamford
  7. Boulevard 18, New Canaan
  8. Bernard’s, Ridgefield
  9. Mill on the River Restaurant, South Windsor
  10. L’escale, Greenwich
  11. Elm, New Canaan
  12. The Brewhouse, Norwalk
  13. Artisan, Southport
  14. Rive Bistro, Westport
  15. Capital Grille, Hartford & Stamford
  16. Red Barn, Westport

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Thursday
Nov132014

Guide To Thanksgiving Planning & Recipes via Marcia Selden 

Thanksgiving is right around the corner! Don’t panic. Let us be your guide to creating the perfect Thanksgiving dinner.

Thanksgiving is a time to enjoy a traditional meal with family and friends, right? For some people Thanksgiving turns into an all-out crazy fest in the kitchen filled with ranting’s and multiple trips to the supermarket.  Never again!  Read on for our simple, fool proof guide to hosting a stress free Thanksgiving meal.  If this all seems like too much for you, we’d be happy to help you…just call!

Not only do we have an up to the minute timeline for your Thanksgiving prep, but we have the quintessential recipes for: Marcia’s Perfect Thanksgiving Turkey & Old-Fashioned Southern Pecan Pie. 

Ready, set...Go!

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Friday
Nov292013

Marcia’s Killer Ole Turkey Burrito Recipe

Thanksgiving is so…yesterday…   It’s Black Friday…time to shop till you drop!  Start your mad dash through those crowded aisles with Marcia Selden’s Killer breakfast burrito so you can load up your shopping cart with big screen tv’s, fluffy $1 scarves, and an array of other necessary items (note the hint of sarcasm). 

While you would never think of running a marathon fueled on Dorito’s and Coke, Black Friday is, to many, a distance race, filled with surprise obstacles around every corner.  Fuel your body with a high protein meal that will help you go the distance, and out run your fellow shoppers.

If the thought of eating a leftover Tom Turkey Sandwich doesn’t float your boat, consider a spicy egg and turkey burrito, which can be eaten with one hand as you careen your cart down the aisles looking to score that awesome deal.  Here’s our recipe for a delicious (and healthy) Ole Turkey Burrito with a spicy kick.  Heck, pack 2, betcha have enough turkey for it!

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Friday
Nov222013

3 Fave Thanksgiving Side Dishes via Food Design’s Michael William Batt

Ready to talk Thanksgiving Menus? Food Design's Chef Michael Batt has a few ideas for you:

Michael Batt was recently named a winner on Food Network's "Chopped" program, but is his day job he provides great catering for clients including Ron Howard and Kathy Hilton and caters charitable events of all sizes for The American Red Cross, Paul Newman's Hole in the Wall Gang Camp, and more. He has a few favorite Thanksgiving side dishes that have proved tried and true, and Chef Batt  has offered to share his recipe with us. Check out these great recipes for: Sweet Potato puree with Maple Syrup, Vanilla bean, Cinnamon & Orange; Brussels’ Sprouts with Roasted Garlic, & Roasted Baby Carrots & Parsnips with brown Sugar & Sage.

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Wednesday
Nov202013

Guide to Catering Thanksgiving in Fairfield County

Thanksgiving is the most anticipated and sometimes the most daunting meal of the year. But, in the end, it is all about food, friends and family. Depending on the number of guests in your party, there are several options for celebrating the holiday that don't involve slaving away in the kitchen for days.  Here are a few resources for those who would prefer to get a little assistance. (Readers: If you know of other Thanksgiving catering resources, please add them.)

Rosie in New Canaan can handle all your Thanksgiving needs. A full menu of classic sides such as Rosie’s homemade herb gravy, haricots verts with shitakes, & celery root apple fennel soup. Call (203) 966-8998. 

Le Farm/ The Whelk will be closed on Thanksgiving, but will be offering LeFarm's Whipped Chicken Livers with bacon marmalade and/or The Whelk's Smoked Trout Dip to serve your family and friends for the holidays! Call to order: (203) 557-3701

Aux Delices in Greenwich and Westport can prepare your entire Thanksgiving meal. They will be open from 8:00 am - 6:30 pm Wed., November 27th and offer everything from turkeys in varying sizes, soups, sides and dessert. View the full Thanksgiving menu here. 

Sugar & Olives: Everything but the turkey...but everything is REALLY tasty. Fig and Apple Stuffing Muffins, Pecan and Bourbon Turkey Glaze, Brussels Sprouts w/ Pomegranate Molasses + Duck Bacon. Call for more information: (203) 454-3663

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