Show up Thursday July 24th at The Westport Farmers' Market @11AM and learn how to make killer Crudo 3 Ways! Chef Matt Storch will be schooling market go-ers and giving out samples.
If you'd like to make Matt Storch's Crudo Recipe at home, please find the recipe below.
Match Crudo Recipe
1lb of your favorite fish to eat raw (Tuna, Hamachi, Fluke, Bass or Maybe Salmon)
1/4C of Extra Virgin Olive Oil
3 Cloves of Garlic
Pinch of Maldon Salt
Pinch of Cracked Black Pepper
1 Bunch of Basil