On Monday, June 29, Beverage Director Olie Berlic and Chef de Cuisine Chris Bateman of Paloma will present a 6-course dining experience that will pair craft-made bourbon cocktails with Latin-inspired botanas. Later, cigars can be enjoyed on Paloma’s gorgeous second story patio. Reservations required. $65 plus tax/gratuity.
Meanwhile in Fairfield, Craft260 & Beer'd Brewing Company are partnering for a beer dinner with 6 beers and 5 courses of food. Tickets are $90, inclusive, and can be purchased at Craft 260.
Vespa is hosting a "Backyard BBQ" on the patio on Saturday July 4 from 4-7pm. Enjoy a savory menu of grilled dishes (think burgers, grilled sausage, grilled chicken, veggies and shrimp skewers) for $5 and that's not all...select beers and wine for $5 too! This event is kid-friendly and menu is only available on the patio.
From Monday June 29 to Friday July 4, enjoy 50% off all American Wines at Napa & Company in Stamford to celebrate Independence Day. Please note that they will be closed on July 4.
Veracious Brewing Company is now open for business in Monroe, CT! Stop in Thursdays from 3-8pm, Fridays from 12-8pm, and Saturdays from 10-8pm. It is located at 246 Main Street.
Washington Prime in South Norwalk invites you to a Beef and Bourbon Tasting Social on Tuesday June 30 at 6:30pm. Try Bulleit bourbons while the chefs serve a variety of beef dishes in progression: WP Small Plates, NY Strip, Ribeye, Filet Mignon, and Porterhouse. $85 per person, reservations required.