Tickets for The Schoolhouse's Farm to Fork 2014 go on sale May 1st @ 10 am.
If you are unfamiliar with Millstone Farm's "Farm to Fork" dinner, here's the scoop: Wilton's own, Chef Tim LaBant of The Schoolhouse at Cannondale prepares four locally sourced courses served family style under the stars (weather permitting). The evening begins with a cocktail hour on the lawn (drinks included), followed by a tour of the 75 acre farm, and then dinner (BYOB). Take our word for it. This is one of the most unique culinary events in the area, and Millstone Farm provides the perfect backdrop (as well as extremely local ingredients).
Dinner dates and details are below: