‘Under the Tuscan Sun’ Author Brings Her Italian Wines to Connecticut

Douglas P Clement

“The wine in Tuscany tastes like the earth it came from,” says Under the Tuscan Sun author Frances Mayes, who is releasing her own line of hand-selected Tuscan Sun Wines in the U.S. to help better present a fabled European lifestyle to Americans—who could benefit from slowing down and embracing the Italian ethos of centering life on the joys of the table and celebrating food and wine as integral parts of life. (As part of introducing the wines, Mayes will participate in a quartet of Connecticut events in May; details a bit lower.)

We all have heard, and envy, Mayes’ story, which the world has come to know through her books and also through the 2003 film “Under the Tuscan Sun,” based on Mayes’ 1996 memoir and starring Diane Lane as a recently-divorced author who impulsively buys a villa in Tuscany in order to change her life. (Mayes bought the villa but the marital rift is a fictional embellishment of the screenplay.)

On May 29, Mayes will lead a wine tasting and bottle signing at Twisted Vine in Fairfield (3 to 5 p.m.) and do the same kind of event the next day at the same time at Crazy Bruce’s Liquors in Bristol.

At 6:30 on the 29th, Mayes will attend a wine dinner in her honor at L’Orcio in New Haven. The cost is $50 per person and includes four courses with wine pairings and cantucci. For reservations and more information, call L’Orcio at (203) 777-6670.

And at 7 p.m. May 30, Mayes will be at The Katharine Hepburn Cultural Arts Center in Old Saybrook for a wine tasting, followed by a screening of “Under the Tuscan Sun.” Tickets are $15 at katharinehepburntheater.org

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