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« Amuse Bouche: Food News for February 22nd | Main | Discover Bethel Restaurant Week Starts February 24 »

CTbites' Canned Film Festival: Food Movie Favorites

The Awards Season is in full swing!  The Golden Globes, Sundance Film Festival are already old news…the Grammy’s just scored record ratings and now the anticipation builds for the “motherlode” of all awards… The 85th Academy Awards for Motion Picture, Arts and Sciences (also known as the Oscar’s ) airing on Sunday 2/24 on ABC.  And what better way to spend a winter evening than with Dinner and a Movie!

But, what if you don’t feel like braving the weather, the crowds or JUST can’t stand the smell of popcorn? How about staying in and watching a movie and ordering in or making dinner? Therefore, I offer you the CTbites,  “CANNED FILM FESTIVAL" with tasty recomendations for food focused movies in 4 categories: Food Flick Classics, Watch With Your Kids, Food Education, and Flicks For Wine Lovers. 

Food Flick Classics

Babettes Feast-( 1987 ) – A heartwarming story that won the Oscar for Best Foreign Film, it is a story of a lonely woman taken in by a pastor who when she wins the lottery prepares an elaborate feast as her thanks. 

Big Night- (1996 )- Two bickering brothers played perfectly by Stanley Tucci and Tony Shalhoub own a floundering Italian restaurant and, in desperation, craft a plan to create a sumptuous meal to serve to celebrity crooner Louis Prima.  What happens is a big party and lots of food!

Chocolat- ( 2000 ) Juliette Binoche is wonderful as a drifter who along with her young daughter opens a chocolate shop in a conservative French town, which is met with resistance and scepticism by the grumpy mayor who tries to shut her down. Johnny Depp appears as a sexy gypsy who befriends her and her daughter.

Jiro Dreams of Sushi- ( 2011 ) American documentary directed by David Gelb. The film follows Jiro Ono, an 85 year-old sushi master and owner of Michelin 3-Star restaurant Sukiyabashi Jiro in the subway of Tokyo, on his continuing quest to perfect the art of sushi…and his relationship with his two sons. ALERT- Craving for sushi is guaranteed! 

Julie and Julia- ( 2009 )- The true story of blogger Julie Powell, played by Amy Adams who attempts to cook her way through legendary chef Julia Child’s seminal cookbook “Mastering the Art of French Cooking.” The movie of parallel stories also portrays the story of Julia Child's start in the cooking profession and is played to perfection by Meryl Streep. 

Mystic Pizza ( 1988 )- Set in Mystic, CT, a story of three teens coming of age, while working in local pizza place. which makes the best pizza and ends up being “discovered” by local food critic.  Julie Roberts stars as the promiscuous, Daisy, in her breakout role, with big hair! TRIVIA- The building used for the pizza restaurant was a converted home in Stonington, CT. After the film's release, the real-life Mystic Pizza building in downtown Mystic was renovated to resemble the movie set. 

Watch With Your Kids

Ratatouille- (2007. Oscar winner for best animated film. With dreams of becoming a chef, Remy,a culinary genius in the form of a rat, makes an unusual alliance with a young kitchen worker at a famed restaurant.

Willy Wonka and The Chocolate Factory- (1971) Musical adaptation of Roald Dahl’s children’s book, “Charlie and The Chocolate Factory”, it tells the story of a poor boy who wins the opportunity to tour the most eccentric and wonderful candy factory of all. Starring Gene Wllder as the somewhat evil tempered Willy Wonka.

Food Education Flicks

…it’s origins, the trials and/or evils of farming or the horrors of “Fast Food,” catch these documentaries… WARNING- be prepared as these films may spoil your appetite!

Food, Inc- ( 2008 )  American documentary film directed by Emmy Award- winning filmmaker Robert Kenner, that examines corporate farming in the United States and concluding that agribusiness produces food that is unhealthy, in a way that is environmentally harmful and abusive of both animals and employees.

Super Size Me- ( 2004 ) American documentary film directed by and starring Morgan Spurlock, an American independent filmmaker. Spurlock's film follows a 30-day period from February 1 to March 2, 2003 during which he ate only McDonald's food. You may never eat a Big Mac again….

Dirt, The Movie- ( 2009 ) American documentary inspired by William Bryant Logan’s acclaimed book Dirt: The Ecstatic Skin of the Earth that offers an insightful and sometimes humorous story of man’s relationship with dirt.

The Real Dirt on Farmer John- ( 2005 )  American documentary film directed by Taggart Siegel about the life of a flamboyant Midwestern farmer John Peterson, operator of Angelic Organics. BONUS: He flaunts a feather boa while driving his tractor.

Flicks For Wine lovers….

Sideways ( 2004) a comedy/drama that follows a failing writer and soon-to-be-married cad on their journey through the famous Santa Ynez wine country in California.  Stars Paul Giametti and Thomas Hayden Church respectively in the above roles. 

Bottleshock- (2009) The famous true story of the "blind" Paris wine tasting session in 1976, which had the leading tasters in the industry pitting their palates against French and Californian wines with some very surprising results. Alan Rickman stars as the London wine shop owner.

This is my personal list of favorites…and no doubt, just like The Academy of Motion Pictures, Arts and Sciences, snubbed someone’s favorite…so please use comment section below to add to this list….

All films and documentaries are available for rent or sale thru iTunes, or Netflix, or by DVD for sale thru Amazon at varying prices.

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Reader Comments (4)

Dinner Rush, with Danny Aiello

February 21, 2013 | Unregistered CommenterFoodieonline

My Dinner With Andre

February 23, 2013 | Unregistered Commentersushifan

Eat Drink Man Woman

February 25, 2013 | Unregistered Commenterltjc

Bitter Feast (2010), with James LeGros playing a chef who loses it because of a bad review by a pretentious food blogger, played by Joshua Leonard. Mario Batali has a hoot of a cameo, playing the restaurant's owner, who fires the chef after the review. It is something of a splatter film, within the 'torture porn' horror sub-genre (for those horror aficionados) , but with a culinary twist, as the chef kidnaps the critic and allows him to stay alive by executing (as it were) basic cooking instructions. It is admittedly better in concept than execution, but it's a sly idea and you know Mario had fun with it.

February 25, 2013 | Unregistered CommenterChris Grimm

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