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Ummmmm.....Tacos..... Run, don't walk to Casa Villa in Stamford if you haven't been. 

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« Kids Activity: Make Your Own Healthier Bomb Pop | Main | Brunch Pick: Bloodroot Restaurant, Bridgeport »
Sunday
Jul192009

Tacos Mexico: South of the Border in East Norwalk

This California girl has a hard time finding authentic Mexican food on the East Coast that either 1) doesn’t come smothered in a cheesy sauce or 2) tries too hard on the “gourmet” front. But thankfully, there’s Tacos Mexico. Reminiscent of a classic taqueria in San Francisco’s Mission District, this family-run former hole in the wall on the fringe of East Norwalk has expanded its digs to include table service, yet you still feel like Mama and crew are in the kitchen cooking for you. With nothing over $16 on the menu (and many items under $10), the portions are heaping and the fare is tasty and fresh, with a bit of kick to many of the dishes. All this makes Tacos Mexico an exceptional value and a great find.

I recently shared my top pick for Mexican eats with a few girlfriends over a quick lunch. Upon seeing the place in a small strip mall off the beaten path, they wondered how I could have possibly found it. And they even thought the neighborhood bordered on sketchy. Even more reason to love it!

However, when the food was served, my friends were quickly converted. Homemade chips and four varieties of salsas, ranging from mellow to fiery, started off our meal. “M” ordered my perpetual fave, the Super Taco, a platter filled with three soft tacos, made with savory meats, grilled onions and cilantro, piled on top of homemade soft white corn tortillas. This winner includes amazing guacamole (chock full of onions and tomatoes), Mexican rice, sliced carrots and radishes and a little salad. Mix it up by choosing from their selection of meats including steak, chicken, carnitas, pastor and chorizo. It’s an easy one to share, but why bother when you can get all this food for $8.49?

“K”, a big fan of Mexican food, was impressed with her Enchiladas Verdes, four chicken enchiladas covered in a green tomatillo salsa with melted cheese and lettuce. I veered from the traditional fare and tried the Camarones al Parilla, grilled seasoned shrimp, which were succulent with just the right amount of spice. At $10.99, this seafood standout that comes with rice and salad, is a super value.

Other personal favorites include the Taco al Pastor (marinated pork, similar in style to the Middle Eastern lamb shawarma) and the taco with spicy chorizo (Spanish sausage).

The menu is fairly extensive, covering the spectrum of Mexican food from Ceviche and Fajitas to Mariscadas (combination of shrimp, fish, calamari, scallops with garlic and pepper) and Tampiquena (grilled skirt steak served with guacamole, rice, beans and cheese enchilada). Every taste for Mexican fare will be satisfied, as long as you don’t expect to find a taco made with a hard shell filled with ground beef.

Tacos Mexico is VERY child-friendly. Kids will love the hearty, cheesy quesadilla, the nachos and the chips and salsa. The more adventurous ones might like the rice and bean burrito or the charra - an enfolded flour tortilla filled with cheese and meat/chicken.

Want to throw a fiesta at home or just don’t feel like cooking for a small dinner party? No problema. Tacos Mexico does a fabulous job of making gobs of great food that serves well at home.

At this time, Tacos Mexico doesn’t have a liquor license (they’ve applied for one) and your drinks will come in a can or bottle with a glass of ice. Or you can try the traditional horchata, a rice-based milky, sweet drink.

At Tacos Mexico, the food is presented rustically, with evident love and care. The courteous and attentive service is refreshing for a place this casual. The ambience is a little bright and doesn’t lend itself to “date night,” but the ever present soccer matches on the TV and the many Spanish speaking clientele (whom on recent trips I’ve noticed are starting to be equaled in number by us gringoes) make you feel like you’ve landed in the most authentic spot for the best Mexican grub in the area.


Tacos Mexico 82 Fort Point Street, East Norwalk. 203.866.6256

Tacos Mexico on Urbanspoon

 

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    Response: check over here
    Terrific Web page, Keep up the good work. With thanks!

Reader Comments (6)

What a great find! we often yearn for great Mexican food in this area and we are seldom satisfied. thanks for the great tip!

July 20, 2009 | Unregistered CommenterLiz

There is one item that is not on the menu, but was the favorite in my office lunches (office was 1 block away)—shrimp burrito, the freshest shrimp and cilantro and onions and all, heaven!

March 2, 2011 | Unregistered CommenterAurea

If you're in East Norwalk, El Mexicano at 22 Wall Street is a solid pick. The inside isn't much to look at, but who cares if the chairs match when the food's that good?

March 3, 2011 | Unregistered CommenterJ.G.

@ J.G. - Thanks for the tip. Who needs chairs? I'm happy to stand if I'm eating good tacos.

March 3, 2011 | Registered CommenterStephanie Webster

Thanks so much for this review! Taco Mexico is a FIND! I went there a couple of weeks ago and have been back three times ever since - the best Mexican around here.

March 14, 2011 | Unregistered CommenterG Batra

I stopped by for a quick lunch and very much enjoyed almost the entire meal. I ordered the Chipotle Chicken Taco Lunch special ($6.49) and a single beef taco ($2.25).

Once I ordered my meal the server brought a basket of nacho chipss and two small bowls of red salsa. The salsas are almost identical except for a little difference in the heat and some of the ingredients in one were pureed. Both were delicious and I really liked the idea that they include little spoons. You can take a spoonful, place atop a chip and enjoy a good amount of salsa per chip.

The beef taco arrived first and it probably sat a bit before coming to the table as it was luke warm. The plate was much hotter than the food. The flavors were good but it needed the addition of the house green sauce for me to really enjoy. The chicken tacos arrived next. They were two rolled tacos filled with a creamy and delicious chicken. The beans and the rice that accompanied the dish were also delicious. This was a big winner for me.

So with the exception of the beef taco, I thoroughly enjoyed Tacos Mexico. BTW - Service is incredibly slow so if you are in a rush at lunch you should make mention of that when you order, maybe they can hurry the food from the kitchen.

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