The Stamford Museum & Nature Center will hold its 16th Annual Wine Tasting on Friday, June 7 at 7 pm. The SM&NC will celebrate with a night of fine wine tastings, enticing silent auction items, delicious bites from local caterers and restaurants, and live music with Jay & Ray.
All of the wines for the evening will be provided by BevMax. Participating caterers and restaurants include: Marcia Selden Catering, A·S Fine Foods of Stamford, California Pizza Kitchen, Catering by Christine, Chiappetta Olive Oil, David's Soundview Catering, Festivities, Harlan Social, Valencia Luncheria, Napa & Co, plum plums, Olio, Station Eats, Susan Kane Catering, The Fez, Wave Hill Breads Bakery & Café, and Wise Guys. Desserts will be provided by: EOS, DiMare Pastry Shop, illy caffé, Le Pain Quotidien, Sweet Lisa's Exquisite Cakes, and Tabouli Grill.
Tickets are currently on sale for the 16th Annual Wine Tasting. Cost is $125 per person for SM&NC Members and $150 per person for Non-Members. To purchase tickets online or for more information, visit stamfordmuseum.org/winetasting or call Sarah McCall at 203.977.6536.
Stamford Museum & Nature Center
Stamford Museum & Nature Center, a 501(c) (3) not-for-profit organization, is dedicated to the preservation and interpretation of art and popular culture, the natural and agricultural sciences, and history. The Museum is a vital cultural and educational resource for the community, and a focal point for family activity and interaction, seeking to inspire creativity, foster self-discovery, promote environmental stewardship, and nurture an appreciation for lifelong learning through exhibitions, educational programs, and special events that enhance the visitor’s experience of its unique site.