Join CTbites & Barcelona SoNo's new Executive Chef, Gavin Blair, for a fun & delicious Paella Making class and lunch on Thursday June 7th from 11:30- 1 pm.
Learn the secrets to making perfect Paella rice by using the right seasonings and then how and when to add the key ingredients: chorizo, shellfish and chicken. Enjoy tapas while you learn key cooking tips and techniques from Chef Gavin, followed by a feast featuring this traditional Spanish dish. Finish with an authentic dessert and coffee to complete your dining experience. The cost for this event is $40. Purchase your seat HERE.
Each attendee with get a take home recipe so you can re-create and impress your family and friends at home!