Join the talented team behind Barcelona Restaurants at the James Beard House on Saturday, April 2, at 7 p.m. in New York City. Barcelona's chefs, Culinary Director Adam Halberg, have crafted a tapas-inspired, 5-course meal for an evening they are calling "Flavors of Barcelona."
Each course will be paired with hand-picked wines by Barcelona's Wine and Spirits Director, Gretchen Thomas. Friends of Barcelona Restaurants can purchase tickets at the member rate. Just use the code word: SAFFRON.
Cost: JBF Members $130; General Public $170;
Location: The Beard House, 167 West 12th Street, NYC